Description

2-Methylheptanoic Acid is a versatile branched-chain fatty acid valued for its role as a key chemical intermediate and flavor/fragrance component. Its unique structure provides specific reactivity and organoleptic properties that are essential in advanced synthesis and specialty formulations. This product is primarily utilized by manufacturers in the flavor & fragrance, pharmaceutical, and agrochemical industries seeking high-purity intermediates for their processes.

Application

• Flavor and Fragrance Ingredient: Used as a building block or modifier in the synthesis of esters and other aroma chemicals, contributing to fruity, cheesy, or waxy notes.
• Pharmaceutical Intermediate: Serves as a chiral synthon or precursor in the production of active pharmaceutical ingredients (APIs) and fine chemicals.
• Agrochemical Synthesis: Acts as an intermediate in the manufacture of herbicides, pesticides, and plant growth regulators.
• Lubricant and Grease Additive: Employed in the production of synthetic esters for high-performance lubricants and metalworking fluids.
• Polymer and Resin Modifier: Used to introduce branching or specific functional groups into polymers, affecting properties like flexibility and solubility.
• Corrosion Inhibitor Component: Incorporated into formulations for metal surface treatment and protection.
• Research & Development: A valuable reagent in organic chemistry research for studying reaction pathways and developing new synthetic methodologies.

Basic Information

Product Name	2-Methylheptanoic Acid
CAS No.	1188-02-9
Molecular Formula	C8H16O2
Molecular Weight	144.21 g/mol
Synonyms	2-Methylenanthic Acid; (±)-2-Methylheptanoic Acid; Heptanoic acid, 2-methyl-; α-Methylheptanoic Acid; 2-Methyloenanthic Acid; 2-Methyloenanthylic Acid; DL-2-Methylheptanoic Acid; NSC 66449
EINECS	214-691-8

Quality Control

Our 2-Methylheptanoic Acid is produced under a stringent quality management system. Each batch undergoes comprehensive analytical testing to ensure it meets precise specifications for identity, purity, and impurity profiles. Certificates of Analysis (COA) documenting results for all critical parameters are available upon request to support your quality assurance and regulatory needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area away from incompatible materials such as strong bases and oxidizing agents. Recommended storage temperature is between 15°C and 25°C. Keep container tightly sealed when not in use to minimize moisture absorption and contamination.

Specification

Item	Specification
Appearance	Clear, colorless to pale yellow liquid
Identification (IR)	Conforms to structure
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.425 - 1.429
Density (20°C)	0.910 - 0.920 g/mL
Water Content (KF)	≤ 0.5%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.