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Nectaryl CAS NO 95962-14-4


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CAS No.:95962-14-4

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Nectaryl is a high-purity synthetic aroma chemical prized for its unique organoleptic profile. This compound is essential for creating sophisticated, long-lasting fruity and floral nuances in fragrance and flavor formulations. It is a critical ingredient for perfumers and flavorists in the cosmetics, personal care, fine fragrance, and food & beverage industries seeking to enhance product appeal and sensory experience.

Application

  • Fine Fragrance Creation: Used as a key middle note to impart fresh, fruity, and slightly floral accents in perfumes, eau de toilettes, and colognes.
  • Functional Perfumery: Enhances the scent profile of soaps, shower gels, shampoos, conditioners, and lotions with its stable and diffusive character.
  • Flavor Formulation: Employed in the development of complex fruit flavors (e.g., peach, apricot, berry) for beverages, confectionery, and dairy products.
  • Household & Air Care: A valuable component in detergents, fabric softeners, and air fresheners for providing a pleasant and persistent fruity-fresh aroma.
  • Cosmetic Ingredients: Incorporated into scented creams, lip balms, and other cosmetic bases where a specific fruity note is desired.
  • Technical Aromas: Used in industrial applications to mask odors or provide a specific scent identity to technical products.

Basic Information

Product Name Nectaryl
CAS No. 95962-14-4
Molecular Formula C13H22O
Molecular Weight 194.31 g/mol
Synonyms 2,2-Dimethyl-3-(3-methylphenyl)propanol; 3-(3-Methylphenyl)-2,2-dimethylpropan-1-ol; Nectaryl; Nectaryl (Fragrance Ingredient); 95962-14-4; 3-(m-Tolyl)-2,2-dimethyl-1-propanol; 2,2-Dimethyl-3-(m-tolyl)propan-1-ol; m-Methyl-α,α-dimethylbenzenepropanol
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Quality Control

Our Nectaryl is produced and tested under strict quality management systems to ensure consistent purity, odor profile, and stability. Quality assurance includes adherence to IFRA guidelines and relevant FEMA and FDA regulations for its intended use. Certificates of Analysis (COA) detailing identity, assay, and impurity profiles are available upon request for every batch.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). Due to its highly volatile nature, keep containers tightly sealed when not in use to prevent evaporation and maintain product integrity. Keep away from heat, sparks, and open flame.

Specification

Item Specification
Appearance Colorless to pale yellow liquid
Odor Characteristic fruity, floral
Identification (IR) Conforms to reference
Assay (GC) ≥ 98.0%
Refractive Index (20°C) 1.508 - 1.512
Specific Gravity (20/20°C) 0.950 - 0.960
Water Content (KF) ≤ 0.1%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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