Description

Sugarcane, Fermented, Ext. CAS NO 91770-72-8 is a natural extract derived from the controlled fermentation of sugarcane, offering a complex profile of bioactive compounds. This product is valued for its sustainable origin and functional properties, making it a versatile ingredient for advanced formulations. It is particularly relevant for industries seeking natural, fermentation-derived solutions for nutraceutical, cosmetic, and specialty chemical applications.

Application

• Nutraceutical & Dietary Supplements: Used as a functional base or active component in formulations targeting wellness and health support.
• Cosmetics & Personal Care: Incorporated into skincare products for its moisturizing, antioxidant, and skin-conditioning properties.
• Flavor & Fragrance Industry: Serves as a natural, fermented precursor for creating complex flavor profiles and aromatic compounds.
• Biotechnology & Fermentation Media: Acts as a nutrient-rich component or fermentation substrate in microbial culture and bioprocessing.
• Specialty Chemicals: Utilized as a starting material or intermediate in the synthesis of green chemicals and bio-based polymers.
• Agricultural Inputs: Employed in the development of biostimulants and organic plant growth enhancers.

Basic Information

Product Name	Sugarcane, Fermented, Ext.
CAS No.	91770-72-8
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Fermented Sugarcane Extract; Saccharum officinarum, Fermented Extract; Sugarcane Ferment Extract; Fermented Cane Juice Extract; Bio-fermented Sugarcane; CAS 91770-72-8; Sugarcane Fermentation Product
EINECS	Contact for details

Quality Control

Our Sugarcane, Fermented, Ext. is produced under strict quality management systems. Each batch undergoes rigorous analytical testing to ensure consistency, purity, and safety for its intended applications. Certificates of Analysis (COA) documenting key parameters are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at controlled room temperature (15-25°C). Due to its light-sensitive and easily oxidized nature, it is recommended to store under an inert atmosphere for long-term stability. Keep away from excessive heat and moisture.

Specification

Item	Specification
Appearance	Liquid to viscous extract (Color may vary)
Identification	Complies (IR / Chromatography)
Assay (Total Solids)	Contact for details
pH	Contact for details
Microbiological Limits	Meets standard requirements
Heavy Metals	< 10 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.