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Acorus Gramineus, Ext. CAS NO 91745-11-8


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CAS No.:91745-11-8

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Acorus Gramineus, Ext. is a standardized botanical extract derived from the rhizomes of the *Acorus gramineus* plant, commonly known as Japanese Sweet Flag. This extract is valued for its consistent profile of bioactive constituents, offering a reliable raw material for demanding industrial applications. It serves as a critical ingredient for manufacturers in the nutraceutical, cosmetic, and traditional herbal supplement sectors seeking natural, standardized botanical inputs.

Application

  • Nutraceutical & Dietary Supplements: Used as a key active ingredient in formulations targeting cognitive support and general wellness.
  • Cosmetics & Personal Care: Incorporated into skin care products for its potential soothing and aromatic properties.
  • Traditional Herbal Preparations: Serves as a standardized material for the production of various herbal remedies and tinctures.
  • Aromatherapy & Fragrance: Utilized as a source of natural, characteristic fragrance notes in specialty products.
  • Functional Food & Beverages: Potential application in fortified foods and drinks for added health benefits.
  • Veterinary Health Products: Used in animal health supplements and care formulations.

Basic Information

Product Name Acorus Gramineus, Ext.
CAS No. 91745-11-8
Molecular Formula Contact for details
Molecular Weight Contact for details
Synonyms Japanese Sweet Flag Extract; Grass-leaf Sweet Flag Extract; *Acorus gramineus* Soland. Extract; Acori Graminei Rhizoma Extract; Dwarf Sweetflag Extract; Chang Pu (石菖蒲) Extract; Calamus Minor Extract; Ogon Extract
EINECS Contact for details

Quality Control

Our Acorus Gramineus, Ext. is produced under strict quality management systems. Each batch undergoes comprehensive analytical testing to ensure identity, purity, strength, and composition. We provide full traceability and support our products with detailed Certificates of Analysis (COA) to meet the stringent requirements of the nutraceutical and cosmetic industries.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at 15-25°C. This material is easily oxidized and should be stored under an inert atmosphere such as nitrogen for long-term stability. Keep away from excessive heat and moisture.

Specification

Item Specification
Appearance Fine Brownish Powder
Identification (HPLC/TLC) Complies with Standard
Assay (Marker Compounds) ≥ 2.0% (or as per customer requirement)
Loss on Drying ≤ 5.0%
Ash ≤ 5.0%
Heavy Metals (as Pb) ≤ 10 ppm
Total Plate Count ≤ 1000 cfu/g
Yeast & Mold ≤ 100 cfu/g
Solvent Residues Complies with ICH Guidelines

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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