Description

Sugarcane, Ext. CAS NO 91722-22-4 is a natural botanical extract derived from the sugarcane plant (*Saccharum officinarum* L.). This extract is valued for its rich profile of bioactive compounds, offering a sustainable and versatile ingredient for various industrial applications. It is particularly sought after by manufacturers in the nutraceutical, cosmetic, and food & beverage industries seeking natural, plant-based solutions.

Application

• Nutraceutical & Dietary Supplements: Utilized as a source of natural polyphenols and antioxidants in wellness formulations.
• Cosmetics & Personal Care: Incorporated into skincare products for its moisturizing, anti-aging, and skin-brightening properties.
• Functional Food & Beverages: Serves as a natural flavor enhancer and functional ingredient in health-focused foods and drinks.
• Agricultural & Animal Feed: Used as a natural additive to promote health and improve feed palatability.
• Pharmaceutical Intermediates: Acts as a starting material for the isolation and synthesis of specific bioactive compounds.
• Industrial Fermentation: Employed as a nutrient-rich substrate in fermentation processes for the production of biofuels, organic acids, or enzymes.

Basic Information

Product Name	Sugarcane, Ext.
CAS No.	91722-22-4
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Sugarcane Extract; *Saccharum officinarum* Extract; Cane Sugar Extract; Sugar Cane Extract; Sugarcane Juice Extract; Cane Extract; Saccharum officinarum L. Extract; Natural Sugarcane Concentrate
EINECS	Contact for details

Quality Control

Our Sugarcane Extract is produced under strict quality management protocols. Each batch undergoes rigorous testing to ensure identity, purity, and consistency. We provide comprehensive Certificates of Analysis (COA) detailing key parameters such as assay, heavy metals, microbial limits, and solvent residues, supporting compliance with cGMP and relevant industry standards for botanical ingredients.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). This material is light-sensitive and easily oxidized; prolonged exposure to light, air, or elevated temperatures should be avoided to maintain stability and efficacy.

Specification

Item	Specification
Appearance	Brown to dark brown powder or viscous liquid
Identification (IR / TLC)	Conforms to standard
Assay (Total Polyphenols)	≥ XX% (by UV-Vis / HPLC)
Loss on Drying	≤ X.X%
Ash	≤ X.X%
Heavy Metals (as Pb)	≤ 10 ppm
Total Plate Count	≤ 1000 CFU/g
Yeast & Mold	≤ 100 CFU/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.