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Spruce, Picea Mariana, Ext. CAS NO 91722-19-9


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CAS No.:91722-19-9

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Spruce, Picea Mariana, Ext. is a natural botanical extract derived from the Black Spruce tree (*Picea mariana*), standardized to its characteristic phytochemical profile. This extract is valued for its consistent composition and bioactive properties, making it a reliable ingredient for advanced formulations. It is primarily utilized by manufacturers in the cosmetic, nutraceutical, and aromatherapy industries seeking natural, plant-derived actives.

Application

  • Cosmetic & Skincare Formulations: Incorporated into creams, serums, and lotions for its potential soothing and antioxidant properties.
  • Nutraceutical & Dietary Supplements: Used as a key botanical component in capsules, tablets, and liquid supplements.
  • Aromatherapy & Fragrance: Serves as a base note in essential oil blends and natural perfumery for its woody, earthy aroma.
  • Functional Food & Beverages: Added to health-focused food and drink products for flavor and purported wellness benefits.
  • Pharmaceutical Intermediates: Acts as a starting material for the isolation and synthesis of specific bioactive compounds.
  • Natural Preservatives & Stabilizers: Explored for its natural constituents that may enhance product shelf-life in various applications.

Basic Information

Product Name Spruce, Picea Mariana, Ext.
CAS No. 91722-19-9
Molecular Formula Contact for details
Molecular Weight Contact for details
Synonyms Black Spruce Extract; Picea Mariana Extract; Spruce Extract; *Picea mariana* (Mill.) B.S.P. extract; Spruce Gum Extract; Canadian Spruce Extract; Spruce Leaf Extract; Spruce Needle Extract
EINECS Contact for details

Quality Control

Our Spruce, Picea Mariana, Ext. is produced under strict quality management protocols. Each batch undergoes comprehensive analytical testing to ensure identity, purity, and consistency. We provide full traceability and support our products with Certificates of Analysis (COA) that detail specifications such as assay, heavy metals, microbial limits, and residual solvents, meeting the requirements for nutraceutical and cosmetic-grade ingredients.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C. This material is hygroscopic (moisture-sensitive); ensure the container is kept sealed to prevent moisture absorption.

Specification

Item Specification
Appearance Fine powder or viscous extract
Color Characteristic (Light to dark brown)
Odor Characteristic woody, earthy
Identification (IR / TLC) Conforms to standard
Assay (Marker Compounds) ≥ 95% by HPLC
Loss on Drying ≤ 5.0 %
Heavy Metals (as Pb) ≤ 10 ppm
Total Plate Count ≤ 1000 cfu/g
Yeast & Mold ≤ 100 cfu/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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Trusted Manufacturer

With our own production facilities, we ensure consistent quality, reliable supply, and full traceability.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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Our in-house lab drives process innovation, new product development, and tailored synthesis solutions.