Description

Plankton, Marine, Ext. CAS NO 91079-57-1 is a concentrated extract derived from marine plankton, offering a rich profile of bioactive compounds. This natural extract is valued for its high concentration of essential fatty acids, antioxidants, and other nutrients critical for advanced formulations. It serves as a key ingredient for manufacturers in the nutraceutical, cosmeceutical, and aquaculture feed industries seeking natural, marine-sourced bioactives.

Application

• Nutraceutical Formulations: Used as a source of ω-3 fatty acids (EPA/DHA), carotenoids, and antioxidants in dietary supplements and functional foods.
• Cosmetic & Skincare Products: Incorporated into anti-aging creams, serums, and lotions for its moisturizing, regenerative, and protective skin benefits.
• Aquaculture & Animal Feed: Serves as a natural feed additive to enhance the nutritional value and pigmentation in farmed fish and shrimp.
• Pharmaceutical Research: Utilized as a raw material in research for developing marine-derived therapeutics and bioactive compounds.
• Food & Beverage Fortification: Applied for nutritional enrichment in health-focused food and beverage products.
• Biotechnology: Acts as a substrate or nutrient source in specialized fermentation and cell culture media.

Basic Information

Product Name	Plankton, Marine, Ext.
CAS No.	91079-57-1
Molecular Formula	Not Applicable (Complex Natural Extract)
Molecular Weight	Not Applicable (Complex Natural Extract)
Synonyms	Marine Plankton Extract; Plankton Extract; Marine Phytoplankton Extract; Microalgae Extract (Marine); Ocean Plankton Concentrate; Marine Bio-Extract; Sea Plankton Derivate; CAS 91079-57-1
EINECS	Contact for details

Quality Control

Our Plankton, Marine, Ext. is produced under strict quality management systems. Each batch undergoes comprehensive analysis to ensure consistency, purity, and activity. We provide Certificates of Analysis (COA) detailing key parameters such as active compound profile, heavy metals, and microbiological limits. Quality standards are aligned with cGMP and relevant nutraceutical and cosmetic ingredient guidelines.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 2°C and 8°C (refrigerated) to maintain stability and prevent oxidation. Keep away from heat and moisture. Under recommended storage conditions, the product remains stable for 24 months from the date of manufacture.

Specification

Item	Specification
Appearance	Dark Brown to Green Viscous Liquid
Identification	Complies (HPLC/FTIR)
Total Carotenoids	≥ 1.0 %
Total ω-3 Fatty Acids	≥ 15.0 %
Heavy Metals (as Pb)	≤ 10 ppm
Arsenic (As)	≤ 3 ppm
Total Platelet Count	≤ 1000 CFU/g
Yeast & Mold	≤ 100 CFU/g
Solvent Residue	Meets ICH Guidelines

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.