Description

Sage, Salvia Miltiorhiza, Ext. CAS NO 90106-50-6 is a standardized botanical extract derived from the root of the *Salvia miltiorhiza* plant, commonly known as Danshen. This extract is valued for its rich concentration of bioactive tanshinones and phenolic acids, which are the basis for its significant commercial and research interest. It is primarily sought by manufacturers in the nutraceutical, pharmaceutical, and cosmeceutical industries for formulating high-value health and wellness products.

Application

• Nutraceutical & Dietary Supplements: A key ingredient in formulations targeting cardiovascular support, antioxidant protection, and general wellness due to its bioactive profile.
• Pharmaceutical Intermediates: Serves as a starting material or active ingredient for the research and development of modern drugs, particularly those focused on circulatory and inflammatory conditions.
• Cosmetic & Personal Care: Incorporated into anti-aging serums, creams, and lotions for its antioxidant and skin-soothing properties.
• Functional Food & Beverages: Used to fortify health-promoting foods and drinks, adding value through its purported health benefits.
• Research & Development: Supplied to academic, clinical, and industrial laboratories for pharmacological, biochemical, and phytochemical studies.
• Traditional Medicine Products: Used in the manufacture of modernized herbal preparations that adhere to standardized extract specifications.

Basic Information

Product Name	Sage, Salvia Miltiorhiza, Ext.
CAS No.	90106-50-6
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Danshen Extract; Salviae Miltiorrhizae Radix Extract; Tanshinone Extract; Red Sage Root Extract; Salvia miltiorrhiza Bunge root extract; Dan Shen Extract; 丹参提取物; CAS 90106-50-6
EINECS	Contact for details

Quality Control

Our Salvia Miltiorhiza Extract is produced under strict quality management protocols. Each batch is tested to verify key marker compound content (e.g., Tanshinone IIA, Salvianolic Acid B) and to ensure the absence of contaminants such as heavy metals, pesticides, and microbial loads. Certificates of Analysis (COA) documenting purity, potency, and safety are available upon request to support your regulatory and formulation needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at controlled room temperature (15-25°C). This material is easily oxidized; for long-term storage, consider an inert atmosphere. Keep away from excessive heat and moisture.

Specification

Item	Specification
Appearance	Brown to reddish-brown powder
Identification (HPLC)	Complies with standard
Assay (Tanshinone IIA)	≥ 1.0% - 10.0% (Customizable)
Assay (Salvianolic Acid B)	≥ 5.0% - 50.0% (Customizable)
Loss on Drying	≤ 5.0%
Ash	≤ 5.0%
Heavy Metals (as Pb)	≤ 10 ppm
Total Plate Count	≤ 1000 cfu/g
Yeast & Mold	≤ 100 cfu/g
E. Coli	Negative
Salmonella	Negative

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.