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Mentha Aquatica, Ext. CAS NO 90063-96-0


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CAS No.:90063-96-0

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Mentha Aquatica, Ext. is a natural botanical extract derived from the water mint plant, *Mentha aquatica* L. This extract is valued for its characteristic minty aroma and flavor profile, making it a key ingredient in flavor and fragrance formulations. It serves as a versatile raw material for manufacturers in the food & beverage, personal care, and nutraceutical industries seeking natural sensory enhancers.

Application

  • Flavor & Fragrance Industry: Used as a natural flavoring agent in confectionery, chewing gum, oral care products (toothpaste, mouthwash), and beverages.
  • Aromatherapy & Wellness: Incorporated into essential oil blends, diffusers, and topical formulations for its refreshing and invigorating scent.
  • Cosmetics & Personal Care: Serves as a natural fragrance component in soaps, shampoos, lotions, and skincare products.
  • Pharmaceuticals: May be used as a flavor corrigent in syrups, lozenges, and other medicinal preparations to improve palatability.
  • Nutraceuticals & Dietary Supplements: Included in herbal supplement formulations for its traditional use and aromatic properties.
  • Industrial Applications: Potential use in natural biocides, animal feed flavors, or household cleaning products for its aromatic qualities.

Basic Information

Product Name Mentha Aquatica, Ext.
CAS No. 90063-96-0
Molecular Formula Contact for details
Molecular Weight Contact for details
Synonyms Water Mint Extract; Mentha Aquatica L. Extract; Peppermint Extract (related); Mint Extract; *Mentha aquatica* Herb Extract; FEMA 2848 (Mentha Oils); Natural Mint Flavor; FFPA (Flavor and Fragrance Plant Extract).
EINECS Contact for details

Quality Control

Our Mentha Aquatica Extract is produced and tested to ensure consistent quality and performance. We adhere to Good Manufacturing Practices (GMP) and can provide material compliant with relevant standards for natural extracts. A comprehensive Certificate of Analysis (COA), detailing key parameters such as organoleptic properties, solvent residues, and microbial limits, is available for every batch upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). This material is light-sensitive and easily oxidized; prolonged exposure to air, heat, or light should be avoided to maintain stability and shelf life.

Specification

Item Specification
Appearance Clear to slightly hazy liquid
Color Colorless to pale yellow
Odor Characteristic of water mint
Identification Complies (TLC/GC-MS)
Solvent Residue Meets regulatory limits
Heavy Metals < 10 ppm
Total Plate Count < 1000 CFU/g
Yeast & Mold < 100 CFU/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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