Description

Ceratonia Siliqua, Ext. is a natural extract derived from the carob tree (Ceratonia siliqua L.), standardized to key bioactive components. This ingredient is valued for its functional properties as a natural thickener, stabilizer, and source of dietary fiber in various formulations. It serves as a critical raw material for manufacturers in the food, nutraceutical, and personal care industries seeking clean-label and plant-based solutions.

Application

• Food & Beverage: Used as a natural thickener, gelling agent, and stabilizer in dairy products, sauces, baked goods, and beverages.
• Nutraceuticals & Dietary Supplements: Incorporated for its soluble fiber content, supporting digestive health and acting as a prebiotic substrate.
• Pharmaceuticals: Employed as an excipient in tablet formulations for its binding and disintegrating properties.
• Personal Care & Cosmetics: Functions as a natural viscosity modifier and film-forming agent in creams, lotions, and gels.
• Animal Feed: Utilized as a palatability enhancer and source of nutritional fiber.
• Industrial Applications: Potential use in adhesives, textiles, and paper manufacturing as a bio-based polymer.

Basic Information

Product Name	Ceratonia Siliqua, Ext.
CAS No.	84961-45-5
Molecular Formula	Not Applicable (Natural Extract)
Molecular Weight	Not Applicable (Natural Extract)
Synonyms	Carob Extract; Locust Bean Gum; Carob Gum; Carob Bean Gum; E410; Ceratonia Extract; LBG; Carob Pod Extract
EINECS	Contact for details

Quality Control

Our Ceratonia Siliqua Extract is produced under strict quality management systems. Each batch is tested to ensure it meets specifications for key parameters such as viscosity, galactomannan content, and microbiological purity. Certificates of Analysis (COA) are available upon request, and production can adhere to relevant standards including FCC (Food Chemicals Codex) and other food-grade specifications.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at controlled room temperature (15-25°C). This product is hygroscopic (moisture-sensitive); ensure the container is kept tightly sealed to prevent absorption of atmospheric moisture.

Specification

Item	Specification
Appearance	Off-white to light tan powder
Identification (IR)	Conforms to standard
Assay (Galactomannan)	Min. 75%
Viscosity (1% solution)	Contact for details
Loss on Drying	Max. 12.0%
Ash	Max. 1.2%
Protein (N x 6.25)	Max. 7.0%
Total Plate Count	Max. 5,000 cfu/g
Yeast & Mold	Max. 100 cfu/g
E. coli	Negative
Salmonella	Negative

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.