Description

Ocimum Basilicum, Ext. CAS NO 84775-71-3 is a concentrated botanical extract derived from the leaves of the Sweet Basil plant (*Ocimum basilicum L.*). This natural extract is valued for its complex profile of bioactive compounds, including flavonoids and essential oils, which deliver consistent functional properties. It serves as a key ingredient for manufacturers in the flavor & fragrance, nutraceutical, and personal care industries seeking natural, plant-based solutions.

Application

• Flavor & Fragrance Industry: Used as a natural flavoring agent and aromatic component in gourmet foods, beverages, and perfumery.
• Nutraceuticals & Dietary Supplements: Incorporated into formulations for its traditional wellness-supporting properties and antioxidant content.
• Cosmetics & Personal Care: Acts as a natural active ingredient in skincare products, such as creams and serums, for its soothing and aromatic qualities.
• Aromatherapy: Serves as a base material for essential oil blends and diffuser products.
• Functional Foods & Beverages: Added to health-focused drinks and food products to impart a natural basil flavor and potential bioactive benefits.
• Pharmaceutical Intermediates: May be used in the research and development of phytopharmaceutical products.

Basic Information

Product Name	Ocimum Basilicum, Ext.
CAS No.	84775-71-3
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Sweet Basil Extract; Basil Leaf Extract; *Ocimum basilicum* L. Extract; FEMA 2118; Basil Absolute; Basil Oil Extract; Extract of Basil; Holy Basil Extract (related).
EINECS	Contact for details

Quality Control

Our Ocimum Basilicum Extract is produced and tested under stringent quality management systems. We ensure compliance with relevant standards for natural extracts, including potential specifications for heavy metals, microbial limits, and solvent residues. A comprehensive Certificate of Analysis (COA) detailing purity, assay, and identification is provided with each batch to guarantee traceability and consistent quality for your formulations.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). This product is light-sensitive and easily oxidized; prolonged exposure to air, light, or heat should be avoided to maintain stability and potency.

Specification

Item	Specification
Appearance	Green to brown viscous liquid or paste
Identification (IR / TLC)	Conforms to standard
Assay (Marker Compound)	Contact for details
Solvent Residue	Meets ICH guidelines
Heavy Metals (as Pb)	< 10 ppm
Total Plate Count	< 1000 CFU/g
Loss on Drying	< 5.0 %

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.