Description

Rose Hips Extract is a concentrated botanical preparation derived from the fruit of the Rosa canina plant, standardized for its rich content of bioactive compounds such as vitamin C, flavonoids, and carotenoids. This natural extract is valued for its potent antioxidant properties and its role as a source of essential nutrients in various formulations. It is primarily utilized by manufacturers in the nutraceutical, cosmetic, and functional food and beverage industries seeking to enhance product efficacy with natural ingredients.

Application

• Dietary Supplements & Nutraceuticals: Used as a key ingredient in capsules, tablets, and powders for immune support and antioxidant benefits.
• Cosmetics & Skincare: Incorporated into anti-aging creams, serums, and lotions for its antioxidant and skin-brightening properties.
• Functional Foods & Beverages: Added to juices, teas, yogurts, and health bars to boost nutritional value and provide a natural source of vitamin C.
• Pharmaceutical Preparations: Employed in certain herbal and traditional medicine formulations for its therapeutic potential.
• Animal Nutrition: Used in premium pet food and livestock feed supplements as a natural health enhancer.

Basic Information

Product Name	Rose Hips Extract
CAS No.	84696-47-9
Molecular Formula	Contact for details
Molecular Weight	Contact for details
Synonyms	Rosehip Extract; Rosa canina Fruit Extract; Dog Rose Extract; Cynosbati Fructus Extract; Vitamin C Extract (from Rose Hips); Rosae pseudofructus extract; Hip Fruit Extract; Wild Rose Extract
EINECS	Contact for details

Quality Control

Our Rose Hips Extract is produced under strict quality management systems. Each batch undergoes rigorous analytical testing to ensure it meets specifications for key markers such as vitamin C content, total flavonoids, and absence of heavy metals and microbial contaminants. Certificates of Analysis (COA) documenting purity, potency, and safety are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at 15-25°C. This material is light-sensitive and easily oxidized; prolonged exposure to air, light, or heat should be avoided to maintain stability and potency.

Specification

Item	Specification
Appearance	Fine powder or granular solid
Color	Characteristic pink to reddish-brown
Identification (HPLC/IR)	Complies
Assay (Vitamin C)	Min. 5% - 25% (Customizable)
Total Flavonoids	Min. 2% - 10% (Customizable)
Loss on Drying	≤ 5.0%
Ash	≤ 5.0%
Heavy Metals (as Pb)	≤ 10 ppm
Total Plate Count	≤ 1000 cfu/g
Yeast & Mold	≤ 100 cfu/g
E. coli	Negative
Salmonella	Negative

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.