Description

Corn Extract CAS NO 84696-06-0 is a natural botanical extract derived from maize (Zea mays L.), valued for its rich profile of bioactive compounds. This extract is a versatile ingredient prized for its functional properties in various high-value industries. It is particularly sought after by manufacturers in the nutraceutical, cosmetic, and food & beverage sectors seeking natural, plant-based solutions.

Application

• Nutraceutical & Dietary Supplements: Utilized as a source of natural antioxidants, polyphenols, and other phytonutrients in capsule, tablet, and powder formulations.
• Cosmetics & Personal Care: Incorporated into skincare products like creams, serums, and lotions for its moisturizing, soothing, and antioxidant benefits.
• Functional Food & Beverages: Used as a natural additive and fortificant in health drinks, nutritional bars, and specialty foods to enhance nutritional value.
• Pharmaceutical Intermediates: Serves as a starting material or active component in the development of herbal and traditional medicine preparations.
• Agricultural & Animal Feed: Applied in specialty animal nutrition and plant growth stimulants due to its natural bioactive constituents.

Basic Information

Product Name	Corn Extract
CAS No.	84696-06-0
Molecular Formula	Not Applicable (Complex Natural Mixture)
Molecular Weight	Not Applicable
Synonyms	Maize Extract; Zea Mays Extract; Corn Silk Extract; Corn Kernel Extract; Corn (Zea mays) Extract; Corn Germ Extract; Corn Stigma Extract; Corn Tassel Extract
EINECS	Contact for details

Quality Control

Our Corn Extract is produced under strict quality management systems. Each batch undergoes rigorous testing for identity, purity, and activity to ensure it meets stringent industry standards. Certificates of Analysis (COA) detailing parameters such as assay, heavy metals, and microbiological limits are available upon request. Production can adhere to relevant guidelines including cGMP for dietary supplements.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). This material is light-sensitive and easily oxidized; prolonged exposure to air, light, or heat should be avoided to maintain stability and potency.

Specification

Item	Specification
Appearance	Fine powder or viscous liquid (varies by grade)
Color	Light yellow to brown
Identification	Complies (HPLC/IR)
Assay (as Polyphenols/Flavonoids)	Contact for details
Loss on Drying	< 5.0%
Heavy Metals (as Pb)	< 10 ppm
Total Plate Count	< 1000 CFU/g
Yeast & Mold	< 100 CFU/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.