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Rose, Rosa Centifolia, Ext. CAS NO 84604-12-6


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CAS No.:84604-12-6

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Rose, Rosa Centifolia, Ext. is a concentrated botanical extract derived from the petals of the Rosa centifolia flower, commonly known as the cabbage rose or Provence rose. This natural extract is valued for its complex aromatic profile and bioactive constituents, making it a sought-after ingredient for high-end formulations. It is primarily utilized by manufacturers in the fragrance, cosmetics, and personal care industries to impart authentic floral notes and skin-conditioning properties.

Application

  • Fragrance & Perfumery: As a key natural component in fine perfumes, eaux de toilette, and luxury scented products for its rich, authentic rose aroma.
  • Cosmetics & Skincare: Incorporated into creams, lotions, serums, and facial toners for its soothing, skin-conditioning, and aromatic benefits.
  • Personal Care Products: Used in soaps, bath salts, shower gels, and body oils to provide a natural fragrance and enhance product appeal.
  • Aromatherapy: Employed in diffuser blends, massage oils, and wellness products for its calming and uplifting sensory properties.
  • Flavoring Agent: In niche applications for gourmet food and beverage flavorings, where a natural rose essence is required (subject to regulatory compliance for the target market).
  • Natural Ingredient Sourcing: Served as a raw material for further processing or standardization for specific active compounds.

Basic Information

Product Name Rose, Rosa Centifolia, Ext.
CAS No. 84604-12-6
Molecular Formula Contact for details
Molecular Weight Contact for details
Synonyms Rosa centifolia flower extract; Cabbage Rose Extract; Provence Rose Extract; Rose Absolute (from Rosa centifolia); Rose Concrete; Rose Otto (alternative source); Rose Petal Extract; INCI: Rosa Centifolia Flower Extract
EINECS Contact for details

Quality Control

Our Rose, Rosa Centifolia, Ext. is produced and controlled under a rigorous quality management system. Each batch is tested to ensure it meets stringent specifications for identity, purity, and composition. While produced to meet the general quality standards of the cosmetics and fragrance industries, specific parameters can be aligned with client requirements. Certificates of Analysis (COA) documenting key quality attributes are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). This material is light-sensitive and should be stored away from direct light. It is also easily oxidized; for long-term storage, consider keeping under an inert atmosphere (e.g., nitrogen) to preserve stability and prevent degradation.

Specification

Item Specification
Appearance Viscous liquid to semi-solid
Color Pale yellow to amber
Odor Characteristic, rich rose
Identification (IR) Conforms to reference spectrum
Assay (GC/MS) Report major constituents (e.g., Citronellol, Geraniol, Nerol)
Solubility Soluble in alcohol, oils; insoluble in water
Relative Density Contact for details
Refractive Index Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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