Description

Alfalfa, Ext. CAS NO 84082-36-0 is a concentrated botanical extract derived from the Medicago sativa plant, valued for its rich profile of bioactive compounds including saponins, flavonoids, and vitamins. This natural extract serves as a versatile functional ingredient, offering nutritional and physiological benefits across multiple industries. It is primarily sought by manufacturers in the nutraceutical, animal feed, and functional food sectors for its application in health supplements and natural product formulations.

Application

• Nutraceutical & Dietary Supplements: Used as a key ingredient in capsules, tablets, and liquid formulations for its purported antioxidant and nutritional support properties.
• Functional Food & Beverages: Incorporated into health drinks, fortified foods, and wellness bars to enhance nutritional value.
• Animal Feed & Pet Nutrition: Added to feed premixes and pet food to support animal health, digestion, and overall vitality.
• Cosmetic & Personal Care: Utilized in skin care products for its potential soothing and nutrient-rich qualities.
• Agricultural & Horticultural Products: Employed in organic plant growth stimulants and soil amendments.
• Pharmaceutical Intermediates: Serves as a starting material for the isolation of specific bioactive compounds for further research and development.

Basic Information

Product Name	Alfalfa, Ext.
CAS No.	84082-36-0
Molecular Formula	Not Applicable (Complex Botanical Extract)
Molecular Weight	Not Applicable
Synonyms	Alfalfa Extract; Medicago sativa Extract; Lucerne Extract; Alfalfa Herb Extract; Alfalfa Leaf Extract; Alfalfa Concentrate; Alfalfa Powder Extract
EINECS	Contact for details

Quality Control

Our Alfalfa Extract is produced under strict quality management systems. Each batch is tested to ensure it meets specifications for key markers such as saponin content, total flavonoids, and heavy metals. Certificates of Analysis (COA) documenting purity, potency, and safety (including residual solvents and microbiological limits) are available upon request to support your regulatory and quality assurance needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, protect from humidity. For long-term stability, consider storage under an inert atmosphere to prevent oxidation.

Specification

Item	Specification
Appearance	Brown to greenish-brown powder or concentrate
Identification (HPLC/TLC)	Complies
Assay (Total Saponins)	≥ 5.0% (or as per customer requirement)
Loss on Drying	≤ 5.0%
Ash	≤ 10.0%
Heavy Metals (as Pb)	≤ 10 ppm
Total Plate Count	≤ 1000 CFU/g
Yeast & Mold	≤ 100 CFU/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.