Description

Olea Europaea (Olive) Fruit Extract is a natural botanical concentrate derived from the fruit of the olive tree. This extract is valued for its rich composition of bioactive compounds, including polyphenols, flavonoids, and triterpenes, which offer significant antioxidant and skin-conditioning properties. It is a key ingredient for manufacturers in the personal care, nutraceutical, and functional food industries seeking natural, multifunctional actives.

Application

• Cosmetics & Skincare: Used as a potent antioxidant and soothing agent in anti-aging creams, serums, lotions, and sun care products to protect skin from environmental stressors.
• Nutraceuticals & Dietary Supplements: Incorporated into capsules and liquid formulations for its potential health-supporting polyphenol content.
• Functional Foods & Beverages: Added to health-focused food and drink products to enhance nutritional value and provide natural preservation.
• Hair Care Products: Formulated into shampoos and conditioners to improve scalp health and add shine and manageability to hair.
• Pharmaceutical Intermediates: Serves as a starting material for the isolation and synthesis of specific bioactive compounds for further research and development.
• Natural Preservatives: Utilized in natural product formulations for its antioxidant activity, helping to extend shelf life.

Basic Information

Product Name	Olea Europaea (Olive) Fruit Extract
CAS No.	84012-27-1
Molecular Formula	Not Applicable (Complex Natural Mixture)
Molecular Weight	Not Applicable
Synonyms	Olive Fruit Extract; Olive Extract; Olea europaea L. Fruit Extract; Olive Fruit Concentrate; Olive Pulp Extract; Olive Berry Extract; Olivo Fruit Extract; Extract of Olive Fruit
EINECS	Contact for details

Quality Control

Our Olea Europaea (Olive) Fruit Extract is produced under strict quality management protocols. Each batch is tested to ensure consistency, purity, and activity. We provide comprehensive Certificates of Analysis (COA) detailing key parameters such as polyphenol content, heavy metals, and microbiological limits. Our quality systems are designed to support compliance with relevant standards for cosmetic and nutraceutical ingredients.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). This material is light-sensitive and easily oxidized; prolonged exposure to air, light, or heat should be avoided to maintain stability and potency.

Specification

Item	Specification
Appearance	Brown to dark brown viscous liquid or powder
Identification (IR / TLC)	Conforms to Standard
Assay (Total Polyphenols)	Contact for details (Typical range: 5-40%)
Loss on Drying	< 5.0%
Heavy Metals (as Pb)	< 10 ppm
Arsenic (As)	< 2 ppm
Total Plate Count	< 1000 CFU/g
Yeast & Mold	< 100 CFU/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.