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Angelica Oil CAS NO 8015-66-5


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CAS No.:8015-66-5

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Angelica Oil is a natural essential oil steam-distilled from the roots of the *Angelica archangelica* plant, valued for its distinctive, warm, and herbaceous aromatic profile. This product is a key ingredient for creating complex, earthy notes in fine fragrances and flavor compositions. It serves as a vital raw material for manufacturers in the fragrance, flavor, food, and traditional herbal product industries seeking authentic, high-quality botanical extracts.

Application

  • Fragrance & Perfumery: Used as a middle to base note to impart warm, spicy, and musky accords in fine perfumes, colognes, and personal care products.
  • Flavoring Agent: Employed in the food and beverage industry to provide bitter, herbal notes in alcoholic beverages (e.g., gins, liqueurs), confectionery, and savory food products.
  • Aromatherapy & Wellness: Incorporated into diffuser blends, massage oils, and therapeutic products for its reputed calming and grounding properties.
  • Pharmaceutical & Herbal Preparations: Used in traditional and modern herbal medicine as a component in tinctures, capsules, and topical formulations.
  • Cosmetics & Skincare: Added to soaps, creams, and lotions for its aromatic benefits and potential skin-conditioning properties.

Basic Information

Product Name Angelica Oil
CAS No. 8015-66-5
Molecular Formula Not Applicable (Natural Complex Mixture)
Molecular Weight Not Applicable
Synonyms Angelica Root Oil; Archangelica Oil; Angelica Essential Oil; *Angelica archangelica* Root Oil; European Angelica Oil; Garden Angelica Oil; Holy Ghost Oil; Wild Celery Oil
EINECS Contact for details

Quality Control

Our Angelica Oil is produced and tested to ensure consistent quality and authenticity. We adhere to Good Manufacturing Practices (GMP) and can provide material compliant with relevant standards for natural extracts. Each batch is analyzed using GC/MS (Gas Chromatography-Mass Spectrometry) to verify its characteristic chemical profile. A comprehensive Certificate of Analysis (COA) detailing physical properties, organoleptic characteristics, and key component ranges is available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). Due to its highly volatile nature, keep containers tightly sealed when not in use to prevent oxidation and evaporation. Keep away from heat, sparks, and open flame.

Specification

Item Specification
Appearance Clear, pale yellow to amber liquid
Odor Characteristic, warm, spicy, herbaceous, and musky
Relative Density (20°C) 0.850 - 0.880
Refractive Index (20°C) 1.473 - 1.488
Optical Rotation (20°C) +2° to +7°
Acid Value ≤ 7.0 mg KOH/g
Ester Value 10 - 65 mg KOH/g
Solubility in Ethanol 1:0.5 - 1:2 in 90% ethanol, may show opalescence
Identification (GC/MS) Conforms to characteristic profile of *Angelica archangelica*

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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