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Kasugamycin (Hydrochloride Hydrate) CAS NO 200132-83-8


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CAS No.:200132-83-8

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Kasugamycin (Hydrochloride Hydrate) is an aminoglycoside antibiotic derived from *Streptomyces kasugaensis*. This compound is valued for its specific activity against a range of bacterial and fungal plant pathogens, offering an effective tool for agricultural disease management. It is primarily utilized by the agrochemical industry for the formulation of crop protection products, as well as in research settings for microbiological studies.

Application

  • Agricultural Fungicide/Bactericide: Core component in formulations for controlling rice blast (*Pyricularia oryzae*), bacterial diseases in fruits, and other fungal infections in various crops.
  • Plant Disease Management: Used in foliar sprays and seed treatment solutions to protect against a spectrum of phytopathogens.
  • Research & Development: Serves as a reference standard and active ingredient in antimicrobial efficacy studies within agricultural and biological research.
  • Integrated Pest Management (IPM): Employed in rotation with other agents to manage resistance development in pathogen populations.
  • Horticulture and Turf Management: Applied for disease control in ornamental plants, greenhouse crops, and turfgrass.

Basic Information

Product Name Kasugamycin (Hydrochloride Hydrate)
CAS No. 200132-83-8
Molecular Formula C14H25N3O9 • HCl • xH2O
Molecular Weight Contact for details
Synonyms Kasugamycin Hydrochloride Hydrate; Kasumin; Kasugamycin HCl; 1L-1,3,4/2,5,6-1-Deoxy-2,3,4,5,6-pentahydroxycyclohexyl 2-amino-2,3,4,6-tetradeoxy-4-(α-iminoglycino)-D-arabino-hexopyranoside Hydrochloride Hydrate; Antibiotic KSM; Kasurabcide; KSM Hydrochloride
EINECS Contact for details

Quality Control

Our Kasugamycin (Hydrochloride Hydrate) is produced and tested under a rigorous quality management system. Each batch is analyzed to confirm identity, potency, and purity, with specifications aligned with common agricultural-grade standards. A comprehensive Certificate of Analysis (COA) detailing all test results is provided with every shipment to ensure full traceability and compliance.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area. Due to its hygroscopic nature, the container must be kept tightly sealed after each use to minimize exposure to atmospheric moisture. Recommended long-term storage temperature is 2-8°C.

Specification

Item Specification
Appearance White to off-white crystalline powder
Identification (IR) Conforms
Assay (HPLC) ≥ 95.0%
Water Content (KF) ≤ 5.0%
pH (1% Solution) 3.0 - 5.0
Residue on Ignition ≤ 0.5%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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