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trans-Capsaicin-D3 CAS NO 1217899-52-9
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CAS No.:1217899-52-9
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
trans-Capsaicin-D3 is a high-purity, stable isotope-labeled analog of the primary pungent compound found in chili peppers. This deuterated standard is essential for ensuring accurate quantification and method validation in advanced analytical workflows. It is primarily utilized by research institutions, pharmaceutical developers, and analytical laboratories engaged in pharmacokinetic studies, metabolic research, and quality control of capsaicinoid-based products.
Application
- Internal Standard for Quantitative Analysis: Used in LC-MS/MS and GC-MS methods for the precise measurement of capsaicin and related analogs in complex matrices.
- Pharmacokinetic and Metabolic Studies: Enables the tracking of drug absorption, distribution, metabolism, and excretion (ADME) for capsaicinoid-based pharmaceuticals and nutraceuticals.
- Bioanalytical Method Development and Validation: Serves as a critical reference material to establish accuracy, precision, and reproducibility in new assay protocols.
- Food and Beverage Analysis: Facilitates the accurate determination of capsaicin content for pungency grading, authenticity testing, and quality assurance in food products.
- Forensic and Toxicological Analysis: Aids in the identification and quantification of capsaicinoids in forensic samples or toxicology reports.
- Reference Material for Certified Standards: Used in the preparation and certification of calibration standards and quality control materials.
Basic Information
| Product Name | trans-Capsaicin-D3 |
| CAS No. | 1217899-52-9 |
| Molecular Formula | C18H24D3NO3 |
| Molecular Weight | 308.42 g/mol |
| Synonyms | (E)-8-Methyl-N-vanillyl-6-nonenamide-D3; (E)-Capsaicin-D3; Capsaicin (Deuterated); trans-8-Methyl-N-vanillyl-6-nonenamide-D3; Capsaicin-d3; Deuterated Capsaicin; Isotopically Labeled Capsaicin; Stable Isotope-Labeled Internal Standard |
| EINECS | Contact for details |
Quality Control
Our trans-Capsaicin-D3 is manufactured under strict quality management systems to ensure the highest standards of isotopic purity and chemical integrity. Each batch is characterized by advanced spectroscopic and chromatographic techniques, including NMR, HPLC, and mass spectrometry, to confirm identity, isotopic enrichment, and chemical purity. A comprehensive Certificate of Analysis (COA) detailing batch-specific results is provided with every shipment.
Storage
Preserve in a tightly closed container, protected from light. Store at controlled room temperature (15-25°C) or as indicated on the label. Keep the container in a dry, well-ventilated place. For long-term storage, consider storing at -20°C under an inert atmosphere.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white crystalline powder |
| Identification (HPLC) | Conforms to reference standard |
| Identification (MS) | Conforms to reference standard |
| Purity (HPLC) | ≥ 98.0% |
| Isotopic Purity (Deuterium) | ≥ 98 atom % D |
| Chemical Purity | ≥ 95% |
| Water Content (KF) | ≤ 0.5% |
| Residue on Ignition | ≤ 0.1% |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.
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