Description

6''-o-Acetylglycitin is a chemically modified derivative of the natural sweetener glycyrrhizin, offering enhanced solubility and stability profiles. This compound is significant for its role as a key intermediate in the synthesis of high-intensity sweeteners and flavor modifiers for the food and pharmaceutical industries. It is primarily needed by manufacturers in the flavor and fragrance, food additive, and nutraceutical sectors seeking to develop or improve low-calorie, high-sweetness products.

Application

• Intermediate for High-Intensity Sweeteners: A crucial precursor in the synthesis of advanced, potent sweetening agents.
• Flavor Modifier & Enhancer: Used to modify and intensify sweetness profiles in beverages, confectionery, and dairy products.
• Pharmaceutical Excipient: Employed in drug formulations as a taste-masking agent for bitter-tasting active pharmaceutical ingredients (APIs).
• Nutraceutical Development: Incorporated into dietary supplements and functional foods designed for sugar reduction.
• Research & Development: Serves as a standard or building block in biochemical and food science research for studying sweet taste receptors.
• Cosmetic Applications: Potential use in oral care products like toothpaste and mouthwash as a non-cariogenic sweetening component.

Basic Information

Product Name	6''-o-Acetylglycitin
CAS No.	134859-96-4
Molecular Formula	C44H62O17
Molecular Weight	862.96 g/mol
Synonyms	6''-O-Acetylglycitin; 6''-O-Acetyl Glycitin; Glycitin 6''-acetate; 3-(4-Hydroxyphenyl)-5,7-dihydroxy-8-[3-(4-hydroxyphenyl)acryloyl]-4-oxo-4H-chromen-2-yl 6-O-acetyl-β-D-glucopyranoside; 6''-Acetylglycitin; Monoacetyl Glycitin; Glycyrrhizin derivative
EINECS	Contact for details

Quality Control

Our 6''-o-Acetylglycitin is produced under strict quality management systems. Each batch undergoes rigorous analytical testing, including HPLC for purity and identity confirmation via IR and NMR spectroscopy, to ensure it meets stringent specifications. Certificates of Analysis (COA) documenting purity, residual solvents, and heavy metals are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed after opening to prevent degradation from atmospheric moisture.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms to reference spectrum
Identification (HPLC)	Retention time matches reference standard
Assay (HPLC)	≥ 98.0%
Loss on Drying	≤ 2.0%
Residual Solvents (GC)	Meets ICH Q3C guidelines
Heavy Metals	≤ 10 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.