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Sodium Calcium Aluminosilicate, Hydrated CAS NO 1344-01-0
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CAS No.:1344-01-0
Grade:Pharmacy Grade
Content:99.0%
Brand:Customizable
Packaging:Customizable
Description
Sodium Calcium Aluminosilicate, Hydrated is a synthetic, amorphous aluminosilicate compound. This versatile material serves as a highly effective anti-caking agent, desiccant, and ion-exchange medium across multiple industries. It is essential for manufacturers requiring flowability enhancement, moisture control, or selective adsorption in their processes.
Application
- Food & Beverage Industry: Widely used as an anti-caking agent (INS 556) in powdered products like table salt, milk powder, spices, and baking mixes to ensure free-flowing properties.
- Pharmaceuticals: Employed as an excipient in tablet and capsule formulations to improve powder flow and stability, and as a clarifying agent.
- Industrial & Chemical Manufacturing: Acts as a selective adsorbent, catalyst support, and desiccant in various chemical synthesis and purification processes.
- Animal Feed: Used as a flow aid and anti-caking agent in mineral premixes and feed supplements to prevent clumping.
- Detergents & Cleaning Products: Incorporated into powdered detergents and cleaning agents to maintain dryness and prevent caking during storage.
- Cosmetics & Personal Care: Functions as an oil absorber, texture enhancer, and anti-caking agent in products like face powders and dry shampoos.
Basic Information
| Product Name | Sodium Calcium Aluminosilicate, Hydrated |
| CAS No. | 1344-01-0 |
| Molecular Formula | Contact for details |
| Molecular Weight | Contact for details |
| Synonyms | Aluminosilicic acid, sodium calcium salt; Sodium calcium aluminosilicate; INS 556; E556; Synthetic amorphous aluminosilicate; Anti-caking agent 556; Calcium sodium aluminosilicate; Hydrated sodium calcium aluminosilicate; Silicate, aluminum calcium sodium |
| EINECS | 215-684-8 |
Quality Control
Our Sodium Calcium Aluminosilicate, Hydrated is manufactured under a strict quality management system. We offer grades compliant with relevant food additive specifications (FCC, JECFA) and pharmaceutical standards where applicable. Every batch undergoes rigorous testing to ensure consistency in performance as an anti-caking agent. Certificates of Analysis (COA) documenting key parameters are available upon request.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). This product is hygroscopic (moisture-sensitive); ensure containers are sealed immediately after use to prevent absorption of atmospheric moisture, which can affect performance.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white, free-flowing powder |
| Identification (IR) | Conforms |
| Assay (as ignited basis) | Contact for details |
| Loss on Drying | ≤ 15.0 % |
| Lead (Pb) | ≤ 5 mg/kg |
| Arsenic (As) | ≤ 3 mg/kg |
| pH (5% slurry) | 9.0 - 11.0 |
| Bulk Density | Contact for details |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.
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