Humectants

Humectants

Humectants retain moisture within food products by attracting and holding water molecules, preventing dryness and extending shelf stability. Common applications include baked goods, confections, dried fruits, meat products, and nutritional bars. They enhance texture, freshness, and softness throughout storage and distribution.

2-Methylpropane-1,2-Diol CAS NO 558-43-0

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CAS No.:558-43-0

Grade:Pharmacy Grade

Content:99.90%

Packaging:Customizable

1,2-Pentanediol CAS NO 5343-92-0

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CAS No.:5343-92-0

Grade:Pharmacy Grade

Content:99.90%

Packaging:Customizable

Glycerosorbitol CAS NO 54578-97-1

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CAS No.:54578-97-1

Grade:Pharmacy Grade

Content:99.90%

Packaging:Customizable

Diglycerol CAS NO 627-82-7

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CAS No.:627-82-7

Grade:Pharmacy Grade

Content:99.90%

Packaging:Customizable

Betaine D-Gluconate CAS NO 94108-03-9

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CAS No.:94108-03-9

Grade:Pharmacy Grade

Content:99.90%

Packaging:Customizable

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