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Avocado Oil CAS NO 8011-89-0
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CAS No.:8011-89-0
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Avocado Oil is a premium natural oil extracted from the pulp of the Persea americana fruit. Its unique fatty acid profile, rich in monounsaturated oleic acid and various phytosterols, makes it a highly versatile and valuable ingredient across multiple industries. This product is essential for manufacturers in the cosmetics, nutraceutical, and food sectors seeking a stable, skin-compatible, and nutrient-rich lipid base.
Application
- Cosmetics & Personal Care: A prized emollient and carrier oil in moisturizers, serums, sunscreens, hair conditioners, and soaps for its excellent skin penetration and non-comedogenic properties.
- Nutraceuticals & Dietary Supplements: Used in softgel capsules and functional food formulations as a source of beneficial fatty acids, antioxidants like lutein, and fat-soluble vitamins.
- Food Industry: Employed as a high-heat stable cooking oil, a base for gourmet dressings and sauces, and a nutrient fortifier due to its mild flavor and high smoke point.
- Pharmaceuticals: Serves as a vehicle or excipient in topical ointments, creams, and transdermal delivery systems, leveraging its skin barrier-enhancing qualities.
- Aromatherapy & Massage: An ideal base oil for diluting essential oils, valued for its slow absorption, smooth texture, and therapeutic skin benefits.
Basic Information
| Product Name | Avocado Oil |
| CAS No. | 8011-89-0 |
| Molecular Formula | Mixture |
| Molecular Weight | N/A (Natural Oil) |
| Synonyms | Persea americana oil; Alligator pear oil; Avocado pear oil; Vegetable oil from Persea americana; Avocado fruit oil; Unsaponifiables of avocado oil; Aceite de aguacate; Huile d'avocat |
| EINECS | 232-428-0 |
Quality Control
Our Avocado Oil is produced and tested to meet stringent quality standards appropriate for its target applications, including food and cosmetic grades. We ensure batch-to-batch consistency through comprehensive analytical testing. Certificates of Analysis (COA) detailing parameters such as fatty acid profile, peroxide value, free fatty acids, and unsaponifiable matter are available upon request to support your quality assurance protocols.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). Due to its nature of being easily oxidized, it is recommended to store under an inert atmosphere (e.g., nitrogen) for long-term preservation and to minimize rancidity. Keep away from heat and open flames.
Specification
| Item | Specification |
|---|---|
| Appearance | Clear, pale yellow to greenish-yellow oily liquid |
| Odor | Characteristic, mild |
| Identification (IR) | Complies |
| Acid Value | ≤ 3.0 mg KOH/g |
| Peroxide Value | ≤ 10.0 meq/kg |
| Iodine Value | 65 - 95 (g I2/100g) |
| Saponification Value | 175 - 200 mg KOH/g |
| Unsaponifiable Matter | 1.0 - 3.0 % |
| Fatty Acid Profile (Oleic Acid) | 55 - 80 % |
| Heavy Metals (as Pb) | ≤ 10 ppm |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.
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