Description

Glycerides, C16-18 And C18-Unsatd., Deodorizer Distillates is a complex mixture of mono-, di-, and triglycerides derived from the deodorization process of vegetable oils, primarily containing palmitic (C16), stearic (C18), and unsaturated C18 fatty acid chains. This product matters as a versatile, cost-effective raw material valued for its natural origin and functional lipid profile. It is needed by manufacturers in the food, cosmetic, and oleochemical industries seeking natural emulsifiers, texture modifiers, or base materials for further synthesis.

Application

• Food Industry: Used as an emulsifier, stabilizer, or texturizing agent in baked goods, margarines, and confectionery products.
• Cosmetics & Personal Care: Serves as an emollient, skin-conditioning agent, and viscosity modifier in creams, lotions, and ointments.
• Animal Feed & Nutrition: Incorporated as a high-energy fat source and palatability enhancer in feed formulations.
• Oleochemical Synthesis: Acts as a key starting material for the production of fatty acid esters, surfactants, and other derivatives.
• Industrial Lubricants: Utilized as a bio-based component in the formulation of environmentally friendly lubricants and release agents.
• Soap & Detergent Manufacturing: Provides a natural fatty component for the saponification process in soap making.

Basic Information

Product Name	Glycerides, C16-18 And C18-Unsatd., Deodorizer Distillates
CAS No.	68920-03-6
Molecular Formula	Complex Mixture
Molecular Weight	Mixture
Synonyms	Deodorizer Distillate; Vegetable Oil Deodorizer Distillate (VODD); Glycerides, C16-18 and C18-unsaturated; Palm Oil Deodorizer Distillate (PODD); Soybean Oil Deodorizer Distillate; Tocopherol-rich Deodorizer Distillate; Fatty Acid Glycerides Mixture; Unsaturated C16-C18 Glycerides
EINECS	Contact for details

Quality Control

Our Glycerides, C16-18 And C18-Unsatd., Deodorizer Distillates undergo rigorous quality testing to ensure compliance with industry standards. We offer grades suitable for food, feed, and technical applications, with processes aligned with GMP principles. Certificates of Analysis (COA) detailing key parameters such as fatty acid profile, free fatty acid content, and peroxide value are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at temperatures between 15-25°C (59-77°F). This material is easily oxidized; prolonged storage under an inert atmosphere (e.g., nitrogen) is recommended to maintain quality. Keep away from strong oxidizing agents and heat sources.

Specification

Item	Specification
Appearance	Pale Yellow to Amber Oily Liquid
Fatty Acid Composition (C16:0, C18:0, C18:1)	Contact for details
Free Fatty Acid (as Oleic Acid)	< 5.0%
Peroxide Value	< 10.0 meq/kg
Moisture (Karl Fischer)	< 0.5%
Unsaponifiable Matter	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.