Description

β-D-Fructofuranose, 6-(Dihydrogen Phosphate), Disodium Salt is a high-purity, phosphorylated sugar derivative essential for biochemical research and industrial enzymatic processes. This compound serves as a critical substrate or intermediate in the synthesis of complex carbohydrates and the study of metabolic pathways. It is primarily utilized by research institutions, pharmaceutical development labs, and manufacturers in the food ingredient and diagnostic reagent sectors.

Application

• Biochemical Research: Used as a key substrate for studying enzyme kinetics, particularly for kinases, phosphatases, and isomerases involved in carbohydrate metabolism.
• Pharmaceutical Intermediates: Serves as a building block in the synthesis of more complex nucleotide-sugar analogs and potential therapeutic agents.
• Diagnostic Reagent Manufacturing: Employed in the formulation of assay kits for clinical diagnostics and life science research to measure specific enzymatic activities.
• Food Science & Enzymology: Acts as a substrate for industrial enzymes used in food processing and the development of functional ingredients.
• Metabolic Pathway Analysis: Utilized in tracer studies and in vitro systems to investigate fructose and sugar-phosphate metabolism.

Basic Information

Product Name	β-D-Fructofuranose, 6-(Dihydrogen Phosphate), Disodium Salt
CAS No.	94333-57-0
Molecular Formula	C6H11Na2O9P
Molecular Weight	304.10 g/mol
Synonyms	6-O-Phosphono-β-D-fructofuranose Disodium Salt; D-Fructose 6-Phosphate Disodium Salt; β-D-Fructose 6-Phosphate Disodium Salt; Fructose-6-P Disodium Salt; F6P Disodium Salt; Neuberg Ester Disodium Salt; β-D-Fructofuranose 6-(Dihydrogen Phosphate) Disodium Salt; D-Fructose-6-phosphate Disodium Salt Hydrate
EINECS	Contact for details

Quality Control

Our β-D-Fructofuranose, 6-(Dihydrogen Phosphate), Disodium Salt is manufactured under strict quality systems. Each batch undergoes rigorous analytical testing, including HPLC for purity and identity confirmation, to ensure it meets exacting standards for research and industrial use. A comprehensive Certificate of Analysis (COA) detailing purity, assay, and impurity profiles is provided with every shipment.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at 2-8°C for long-term stability. This product is hygroscopic (moisture-sensitive) and should be handled in a low-humidity environment to prevent degradation.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms to structure
Assay (HPLC)	≥ 95.0%
Purity (HPLC)	≥ 98.0%
Water Content (KF)	≤ 5.0%
pH (5% solution)	7.0 - 9.0
Heavy Metals	≤ 10 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.