Description

Furfuryl 3-Mercapto-2-Methylpropionate is a specialized sulfur-containing ester derived from furfuryl alcohol, offering a unique combination of a furan ring and a thiol ester moiety. This compound is valued for its role as a versatile flavor and fragrance intermediate, particularly in creating savory, meaty, and roasted notes. It is primarily sought after by manufacturers in the flavor & fragrance, food ingredient, and specialty chemical synthesis industries for high-value applications.

Application

• Flavor & Fragrance Creation: A key building block for synthesizing savory, meaty, roasted, and coffee-like flavor compounds.
• Food Ingredient Manufacturing: Used in the production of reaction flavors and process flavorings for snacks, soups, and savory products.
• Specialty Chemical Synthesis: Serves as a valuable intermediate in organic synthesis for pharmaceuticals and agrochemicals due to its reactive thiol ester group.
• Aroma Chemical Production: Employed in the creation of complex aroma chemicals for perfumery and functional fragrances.
• Research & Development: Utilized in R&D laboratories for studying novel heterocyclic compounds and sulfur chemistry.

Basic Information

Product Name	Furfuryl 3-Mercapto-2-Methylpropionate
CAS No.	93859-18-8
Molecular Formula	C9H12O3S
Molecular Weight	200.26 g/mol
Synonyms	Furfuryl 3-Mercapto-2-methylpropanoate; 2-Methyl-3-mercaptopropionic Acid Furfuryl Ester; 3-Mercapto-2-methylpropionic Acid Furfuryl Ester; Furfuryl β-Mercaptoisobutyrate; FEMA 3841; 2-Furanmethanol 3-mercapto-2-methylpropanoate
EINECS	Contact for details

Quality Control

Our Furfuryl 3-Mercapto-2-Methylpropionate is produced and tested under a strict quality management system. Each batch is analyzed to ensure it meets precise specifications for identity, purity, and olfactory profile, relevant for flavor and fragrance applications. Certificates of Analysis (COA) documenting these results are available upon request to support your quality assurance and regulatory needs.

Storage

Preserve in a tightly closed container, protected from light. Store under an inert atmosphere (e.g., nitrogen) in a cool, dry, and well-ventilated area at room temperature (15-25°C). This product is easily oxidized and should be kept away from strong oxidizing agents.

Specification

Item	Specification
Appearance	Colorless to pale yellow liquid
Identification (IR)	Conforms
Assay (GC)	≥ 98.0%
Refractive Index (20°C)	1.510 - 1.520
Specific Gravity (20°C)	1.180 - 1.200
Odor	Characteristic, savory/meaty

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.