Description

Fema 2510 CAS NO 10032-00-5 is a high-purity chemical compound, also known as 2,5-Dimethyl-4-hydroxy-3(2H)-furanone, valued for its potent, sweet caramel-like aroma. This material is essential for creating authentic, high-impact flavor profiles in a wide range of consumer products. It is a critical ingredient for flavorists and product developers in the food, beverage, and fragrance industries seeking to enhance sensory appeal.

Application

• Flavor & Fragrance Formulation: A key building block for creating caramel, butterscotch, strawberry, and pineapple flavor notes in food and beverages.
• Food & Beverage Industry: Used in the production of flavored syrups, dairy products, baked goods, confectionery, and alcoholic/non-alcoholic drinks.
• Savory Flavor Enhancement: Employed in meat and savory product flavorings to impart roasted, caramelized nuances.
• Fragrance & Perfumery: Serves as a component in fine fragrances and functional perfumes for its sweet, fruity olfactory characteristics.
• Nutraceuticals & Pharmaceuticals: Used as a flavor-masking agent in chewable tablets, syrups, and nutritional supplements.
• Tobacco Flavoring: Applied in the tobacco industry to enhance and modify the flavor profile of tobacco products.

Basic Information

Product Name	Fema 2510
CAS No.	10032-00-5
Molecular Formula	C6H8O3
Molecular Weight	128.13 g/mol
Synonyms	2,5-Dimethyl-4-hydroxy-3(2H)-furanone; 4-Hydroxy-2,5-dimethyl-3(2H)-furanone; Furaneol; Strawberry furanone; Pineapple ketone; FEMA 3174; Allofuranone
EINECS	233-105-5

Quality Control

Our Fema 2510 is manufactured and tested to meet the stringent requirements of the flavor and fragrance industry. Quality is assured through rigorous analytical controls including Gas Chromatography (GC) and Infrared Spectroscopy (IR) to verify identity, purity, and organoleptic properties. Certificates of Analysis (COA) confirming compliance with FEMA, FCC, and ISO standards are available for every batch upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). Due to its highly volatile nature, keep containers tightly sealed when not in use to prevent evaporation and maintain product integrity.

Specification

Item	Specification
Appearance	White to off-white crystalline powder or solid
Identification (IR)	Conforms to reference spectrum
Assay (GC)	≥ 98.0%
Melting Point	76°C - 80°C
Specific Rotation	Contact for details
Heavy Metals (as Pb)	≤ 10 ppm
Residue on Ignition	≤ 0.1%
Water Content (KF)	≤ 0.5%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.