Description

Oils, Babassu is a natural vegetable oil derived from the kernels of the Babassu palm (*Attalea speciosa*). This versatile oil is valued for its unique lipid profile, which offers excellent emollient properties and oxidative stability, making it a high-performance ingredient for demanding formulations. It serves as a key raw material for manufacturers in the personal care, cosmetics, and specialty lubricants industries seeking sustainable, plant-based alternatives.

Application

• Cosmetics & Personal Care: Acts as a premium emollient and occlusive agent in creams, lotions, lip balms, and hair conditioners.
• Soap & Detergent Manufacturing: Used in the saponification process to produce high-quality, moisturizing bar soaps and cleansing bars.
• Pharmaceutical Topicals: Serves as a non-irritating base or carrier oil in ointments, balms, and dermal delivery systems.
• Food Industry (Indirect Applications): Employed as a release agent or lubricant for food processing equipment (subject to appropriate grade and compliance).
• Bio-lubricants & Greases: Formulated into environmentally friendly lubricants and greases due to its biodegradability and lubricity.
• Candle Making: Used as a component in natural wax blends for candle production, contributing to a clean burn.

Basic Information

Product Name	Oils, Babassu
CAS No.	91078-92-1
Molecular Formula	Not applicable (Natural mixture of triglycerides)
Molecular Weight	Not applicable
Synonyms	Babassu Oil; Babassu Kernel Oil; Attalea speciosa Kernel Oil; Orbignya oleifera Seed Oil; Cusi Oil; Babacu Oil; Vegetable Oil, Babassu; Natural Babassu Oil
EINECS	293-376-2

Quality Control

Our Babassu Oil is produced and tested to ensure it meets stringent quality parameters for identity, purity, and safety. We offer grades suitable for cosmetic and technical applications, with quality assurance processes aligned with industry best practices. A comprehensive Certificate of Analysis (COA) detailing specific tests for peroxide value, acid value, fatty acid composition, and contaminants is provided with each batch to guarantee consistency and traceability.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at temperatures between 15-25°C (59-77°F). This product is easily oxidized; prolonged exposure to air, heat, or light should be avoided to maintain quality and shelf life.

Specification

Item	Specification
Appearance	Clear, pale yellow to colorless liquid
Odor	Characteristic, mild
Acid Value	≤ 2.0 mg KOH/g
Peroxide Value	≤ 5.0 meq/kg
Iodine Value	14 - 18 (g I₂/100g)
Saponification Value	245 - 256 mg KOH/g
Fatty Acid Composition (Typical)	High in Lauric Acid (C12:0) and Myristic Acid (C14:0)
Relative Density (20°C)	0.914 - 0.920
Refractive Index (40°C)	1.448 - 1.452

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.