Description

Acai Oil (Euterpe Oleracea Pulp Oil) is a premium natural oil extracted from the pulp of the Acai berry, a superfruit native to the Amazon rainforest. This oil is valued for its rich concentration of antioxidants, essential fatty acids, and phytosterols, making it a sought-after ingredient for high-performance formulations. It is primarily utilized by manufacturers in the cosmetics, nutraceutical, and functional food industries seeking to incorporate natural, bioactive components into their products.

Application

• Cosmetic & Personal Care Formulations: Used as a nourishing emollient and active ingredient in anti-aging serums, moisturizers, facial oils, and hair care products for its antioxidant and skin-rejuvenating properties.
• Nutraceutical & Dietary Supplements: Incorporated into softgel capsules and liquid supplements as a source of omega fatty acids (ω-6 and ω-9) and antioxidants to support overall wellness.
• Functional Food & Beverage: Added to health-focused food products, smoothies, and beverages for nutritional fortification and natural coloring.
• Aromatherapy & Massage Oils: Serves as a premium carrier oil in aromatherapy blends and therapeutic massage oils due to its skin compatibility and nutrient profile.
• Pharmaceutical Topicals: Employed in the base of ointments and creams for its moisturizing and potentially anti-inflammatory benefits.
• Natural Preservative Systems: Its antioxidant content can help stabilize other oils and sensitive ingredients in natural formulations, extending product shelf life.

Basic Information

Product Name	Acai Oil (Euterpe Oleracea Pulp Oil)
CAS No.	861902-11-6
Molecular Formula	Complex mixture of triglycerides, fatty acids, and phytochemicals.
Molecular Weight	N/A (Natural extract)
Synonyms	Acai Berry Oil; Euterpe Oleracea Fruit Oil; Acai Pulp Oil; Amazonian Acai Oil; Acai Fruit Extract; Açaí Oil; Euterpe Oleracea Extract; Acai Fatty Oil
EINECS	Contact for details

Quality Control

Our Acai Oil is produced and tested to ensure it meets stringent quality standards suitable for cosmetic and nutraceutical applications. We adhere to Good Manufacturing Practices (GMP) and can provide material compliant with relevant guidelines for natural ingredients. Each batch is supported by a comprehensive Certificate of Analysis (COA) detailing purity, fatty acid profile, peroxide value, and absence of specific contaminants, available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at temperatures between 15-25°C (59-77°F). Due to its nature as an oil rich in unsaturated fatty acids, it is easily oxidized; prolonged exposure to air, heat, and light should be minimized to preserve stability and shelf life.

Specification

Item	Specification
Appearance	Clear, deep reddish-purple to greenish viscous liquid
Odor	Characteristic, mild, typical of Acai
Identification (IR)	Conforms to standard
Fatty Acid Profile (GC)	Rich in Oleic Acid (ω-9) and Linoleic Acid (ω-6)
Peroxide Value	< 10 meq/kg
Acid Value	< 5 mg KOH/g
Moisture Content (KF)	< 0.5%
Heavy Metals (as Pb)	< 10 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.