Description

Plantain, Plantago Psyllium, Extract is a natural hydrocolloid derived from the seeds of the *Plantago ovata* plant, standardized for its high mucilage content. This extract is valued for its exceptional water-binding and gelling properties, making it a versatile functional ingredient. It is primarily utilized in the pharmaceutical, nutraceutical, and food industries where texture modification and natural fiber supplementation are required.

Application

• Pharmaceutical Formulations: As a bulk-forming laxative and binder in tablet manufacturing.
• Dietary Supplements & Nutraceuticals: Key ingredient in fiber supplements and weight management products for its satiety and digestive health benefits.
• Functional Food Production: Used as a thickener, stabilizer, and emulsifier in baked goods, cereals, and dairy alternatives.
• Cosmetics & Personal Care: Functions as a viscosity modifier and soothing agent in lotions, creams, and hair care products.
• Animal Feed Additives: Incorporated as a source of soluble dietary fiber for livestock and pet nutrition.
• Industrial Applications: Potential use as a natural adhesive or binder in specialized material formulations.

Basic Information

Product Name	Plantain, Plantago Psyllium, Extract
CAS No.	84961-55-7
Molecular Formula	Complex polysaccharide mixture
Molecular Weight	High molecular weight polysaccharides
Synonyms	Psyllium Husk Extract; Plantago Seed Extract; Ispaghula Husk Extract; Plantago ovata Seed Mucilage; Blond Psyllium Extract; Plantago Mucilage; Dietary Fiber Psyllium; Plantago Extract
EINECS	Contact for details

Quality Control

Our Plantago Psyllium Extract is produced under strict quality management systems. It can be supplied to meet various standards including USP-NF, FCC, and EU Pharmacopoeia specifications for identity, purity, and microbial limits. Our products undergo rigorous quality testing to ensure compliance with industry standards. Certificates of Analysis (COA) are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at controlled room temperature (15-25°C). Due to its hygroscopic nature, the container must be kept tightly sealed after opening to prevent moisture absorption and caking.

Specification

Item	Specification
Appearance	Off-white to light brown powder
Identification (IR)	Conforms to standard
Assay (Swelling Index)	≥ 40 ml/g
Loss on Drying	≤ 10.0 %
Total Ash	≤ 4.0 %
Heavy Metals (as Pb)	≤ 10 ppm
Microbiological Tests	Meets standard limits

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.