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D-Fructose 2,6-Diphosphate Sodium Salt CAS NO 84364-89-6


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CAS No.:84364-89-6

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

D-Fructose 2,6-Diphosphate Sodium Salt is a high-purity biochemical reagent, a sodium salt derivative of a key regulatory metabolite in glycolysis and gluconeogenesis. Its primary value lies in its role as a critical research tool for studying carbohydrate metabolism, enzyme kinetics, and cellular energy regulation. This compound is essential for researchers and manufacturers in the life sciences, pharmaceutical development, and diagnostic industries.

Application

  • Biochemical Research: Used as a substrate or effector in enzymatic assays to study phosphofructokinase-2 (PFK-2) and fructose-2,6-bisphosphatase, crucial for understanding metabolic pathways.
  • Pharmaceutical Development: Serves as a reference standard or an intermediate in metabolic disorder research and the development of potential therapeutic agents targeting glycolysis.
  • Diagnostic Reagent Manufacturing: Incorporated into diagnostic kits and assay systems designed to measure enzyme activity or metabolic function in clinical and research settings.
  • Enzymology Studies: Critical for investigating allosteric regulation, enzyme inhibition, and the fundamental mechanisms of carbohydrate metabolism in vitro.
  • Cell Culture & Metabolism: Applied in cell-based studies to modulate intracellular signaling pathways related to energy homeostasis and glucose utilization.

Basic Information

Product Name D-Fructose 2,6-Diphosphate Sodium Salt
CAS No. 84364-89-6
Molecular Formula C6H11O12P2Na3 • xH2O
Molecular Weight Anhydrous: 406.04 g/mol
Synonyms Fructose 2,6-Bisphosphate Sodium Salt; D-Fructose-2,6-bisphosphate Trisodium Salt; Fru-2,6-P2 Na Salt; Fructose 2,6-Diphosphate Trisodium Salt; 2,6-FBP Na Salt; D-Fructose 2,6-bis(trihydrogen phosphate) trisodium salt; β-D-Fructofuranose 2,6-bis(dihydrogen phosphate) trisodium salt
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Quality Control

Our D-Fructose 2,6-Diphosphate Sodium Salt is manufactured under strict quality management systems. Each batch undergoes rigorous analytical testing, including HPLC for purity and identity confirmation via spectroscopic methods, to ensure it meets the high standards required for research and industrial applications. A comprehensive Certificate of Analysis (COA) detailing purity, assay, and impurity profiles is provided with every shipment.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at 2-8°C for long-term stability. This product is hygroscopic (moisture-sensitive) and should be handled in a dry environment to prevent degradation.

Specification

Item Specification
Appearance White to off-white powder
Identification (IR) Conforms to reference standard
Assay (HPLC) ≥ 95.0%
Purity (HPLC) ≥ 98.0% (Area %)
Water Content (KF) ≤ 5.0%
pH (5% solution) 6.0 - 8.0

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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