Description

Myristoyl Hydrolyzed Collagen is a high-purity, modified protein derivative where myristic acid is covalently bonded to hydrolyzed collagen peptides. This specialized ingredient is engineered to enhance the substantivity, emolliency, and conditioning properties of collagen in advanced formulations. It is a critical functional raw material for industries requiring sophisticated biomaterials with targeted performance benefits. The CAS number for this compound is 72319-06-3.

Application

• Premium Cosmetic & Skincare Formulations: Acts as a high-performance film-forming agent, moisturizer, and conditioner in anti-aging serums, creams, and masks to improve skin elasticity and texture.
• Hair Care Products: Used in shampoos, conditioners, and treatments to provide excellent conditioning, reduce static, and improve hair manageability and shine.
• Pharmaceutical & Nutraceutical Coatings: Serves as a functional excipient for tablet or capsule coatings, enhancing bioavailability and providing a sustained-release matrix.
• Advanced Biomedical Materials: Employed in the research and development of drug delivery systems, wound dressings, and tissue engineering scaffolds.
• Functional Food & Beverage Additives: Utilized as a protein fortifier and texture modifier in health-focused products, leveraging its improved solubility and stability.

Basic Information

Product Name	Myristoyl Hydrolyzed Collagen
CAS No.	72319-06-3
Molecular Formula	Typically a complex mixture of peptides; C14H28O2 (Myristoyl moiety)
Molecular Weight	Variable (Peptide chain dependent)
Synonyms	Collagen, hydrolysates, myristoyl derivatives; Myristoylated Collagen Peptides; N-Myristoyl Hydrolyzed Collagen; Tetradecanoyl Hydrolyzed Collagen; Cosmetic Grade Collagen; Conditioner B-13 (Trade); Protein Hydrolysate, Myristoyl Derivative
EINECS	Contact for details

Quality Control

Our Myristoyl Hydrolyzed Collagen is manufactured under strict quality management systems. Each batch is tested to ensure it meets stringent specifications for identity, purity, and functionality. We provide comprehensive Certificates of Analysis (COA) that detail parameters such as degree of hydrolysis, myristoylation level, heavy metal content, and microbiological limits, supporting compliance with ISO, GMP, and REACH standards as applicable.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); therefore, the container must be kept tightly sealed after each use to prevent moisture absorption and caking.

Specification

Item	Specification
Appearance	White to off-white powder or flakes
Identification (IR)	Conforms to standard
Assay (Protein Content)	≥ 90.0% (on dry basis)
Degree of Hydrolysis	Contact for details
Myristoyl Substitution Level	Contact for details
Moisture (Loss on Drying)	≤ 8.0%
Heavy Metals (as Pb)	≤ 20 ppm
Total Plate Count	≤ 1000 CFU/g
Yeast & Mold	≤ 100 CFU/g

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.