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Dihydro-2,4,6-Trimethyl-1,3,5(4H)Dithiazine CAS NO 638-17-5
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CAS No.:638-17-5
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Dihydro-2,4,6-Trimethyl-1,3,5(4H)Dithiazine is a heterocyclic organic compound belonging to the dithiazine class, known for its unique sulfur and nitrogen-containing ring structure. This compound is valued for its role as a versatile intermediate and flavor/aroma component in high-value chemical synthesis. It is primarily sought by manufacturers in the flavor and fragrance, agrochemical, and pharmaceutical industries for creating complex molecules and imparting specific sensory characteristics.
Application
- Flavor and Fragrance Industry: Used as a key intermediate or a character-impact compound in the synthesis of savory, meaty, or roasted flavorings and aroma chemicals.
- Agrochemical Synthesis: Serves as a building block in the production of certain pesticides, herbicides, and fungicides due to its reactive dithiazine core.
- Pharmaceutical Intermediates: Employed in the research and development of novel active pharmaceutical ingredients (APIs) that require a sulfur-nitrogen heterocycle.
- Organic Synthesis: Acts as a versatile reagent for constructing complex heterocyclic systems in advanced chemical research and fine chemical production.
- Food Technology: Potential application in creating process flavors, particularly for meat and savory products, where Maillard reaction products are essential.
Basic Information
| Product Name | Dihydro-2,4,6-Trimethyl-1,3,5(4H)Dithiazine |
| CAS No. | 638-17-5 |
| Molecular Formula | C6H11NS2 |
| Molecular Weight | 161.29 g/mol |
| Synonyms | 2,4,6-Trimethyl-5,6-dihydro-1,3,5-dithiazine; 2,4,6-Trimethylperhydro-1,3,5-dithiazine; 1,3,5-Dithiazine, 2,4,6-trimethyl-5,6-dihydro-; 5,6-Dihydro-2,4,6-trimethyl-1,3,5-dithiazine; Flavor-Aid DTD; Meat Flavor Compound; Dihydrotrimethyldithiazine |
| EINECS | 211-349-5 |
Quality Control
Our Dihydro-2,4,6-Trimethyl-1,3,5(4H)Dithiazine is produced under stringent quality management systems. Each batch undergoes comprehensive analytical testing, including chromatography and spectroscopy, to ensure identity, purity, and consistency. A Certificate of Analysis (COA) detailing all specifications is provided with every shipment to guarantee compliance with your technical requirements.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated place at room temperature (15-25°C). Due to its light-sensitive and easily oxidized nature, it is recommended to store under an inert atmosphere (e.g., nitrogen or argon) for long-term preservation to maintain optimal quality and stability. Keep away from heat and incompatible materials.
Specification
| Item | Specification |
|---|---|
| Appearance | Colorless to pale yellow liquid |
| Identification (IR) | Conforms to reference spectrum |
| Assay (GC) | ≥ 98.0% |
| Refractive Index (20°C) | 1.530 - 1.540 |
| Specific Gravity (20/20°C) | 1.080 - 1.120 |
| Water Content (KF) | ≤ 0.5% |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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