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Dihydro-2,4,6-Trimethyl-1,3,5(4H)Dithiazine CAS NO 638-17-5


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CAS No.:638-17-5

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Dihydro-2,4,6-Trimethyl-1,3,5(4H)Dithiazine is a heterocyclic organic compound belonging to the dithiazine class, known for its unique sulfur and nitrogen-containing ring structure. This compound is valued for its role as a versatile intermediate and flavor/aroma component in high-value chemical synthesis. It is primarily sought by manufacturers in the flavor and fragrance, agrochemical, and pharmaceutical industries for creating complex molecules and imparting specific sensory characteristics.

Application

  • Flavor and Fragrance Industry: Used as a key intermediate or a character-impact compound in the synthesis of savory, meaty, or roasted flavorings and aroma chemicals.
  • Agrochemical Synthesis: Serves as a building block in the production of certain pesticides, herbicides, and fungicides due to its reactive dithiazine core.
  • Pharmaceutical Intermediates: Employed in the research and development of novel active pharmaceutical ingredients (APIs) that require a sulfur-nitrogen heterocycle.
  • Organic Synthesis: Acts as a versatile reagent for constructing complex heterocyclic systems in advanced chemical research and fine chemical production.
  • Food Technology: Potential application in creating process flavors, particularly for meat and savory products, where Maillard reaction products are essential.

Basic Information

Product Name Dihydro-2,4,6-Trimethyl-1,3,5(4H)Dithiazine
CAS No. 638-17-5
Molecular Formula C6H11NS2
Molecular Weight 161.29 g/mol
Synonyms 2,4,6-Trimethyl-5,6-dihydro-1,3,5-dithiazine; 2,4,6-Trimethylperhydro-1,3,5-dithiazine; 1,3,5-Dithiazine, 2,4,6-trimethyl-5,6-dihydro-; 5,6-Dihydro-2,4,6-trimethyl-1,3,5-dithiazine; Flavor-Aid DTD; Meat Flavor Compound; Dihydrotrimethyldithiazine
EINECS 211-349-5

Quality Control

Our Dihydro-2,4,6-Trimethyl-1,3,5(4H)Dithiazine is produced under stringent quality management systems. Each batch undergoes comprehensive analytical testing, including chromatography and spectroscopy, to ensure identity, purity, and consistency. A Certificate of Analysis (COA) detailing all specifications is provided with every shipment to guarantee compliance with your technical requirements.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated place at room temperature (15-25°C). Due to its light-sensitive and easily oxidized nature, it is recommended to store under an inert atmosphere (e.g., nitrogen or argon) for long-term preservation to maintain optimal quality and stability. Keep away from heat and incompatible materials.

Specification

Item Specification
Appearance Colorless to pale yellow liquid
Identification (IR) Conforms to reference spectrum
Assay (GC) ≥ 98.0%
Refractive Index (20°C) 1.530 - 1.540
Specific Gravity (20/20°C) 1.080 - 1.120
Water Content (KF) ≤ 0.5%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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