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Sodium Tartrate CAS NO 51307-92-7


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CAS No.:51307-92-7

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Sodium Tartrate is the sodium salt of tartaric acid, a versatile organic compound widely utilized for its chelating, buffering, and stabilizing properties. This high-purity material is essential for processes requiring precise pH control and metal ion sequestration. It serves as a critical ingredient for manufacturers in the pharmaceutical, food & beverage, and industrial chemical sectors, where consistent quality and reliable supply are paramount.

Application

  • Pharmaceutical Excipient: Used as a buffering agent, chelating agent, and stabilizer in various drug formulations and injectable solutions.
  • Food Additive (E335): Functions as an emulsifier, sequestrant, and pH regulator in processed foods, beverages, and baking powders.
  • Electroplating & Metal Finishing: Acts as a complexing agent in electroplating baths to improve deposit quality and brightness.
  • Laboratory Reagent: Employed in analytical chemistry as a standard and in buffer solutions for biochemical assays.
  • Textile Processing: Serves as a mordant in dyeing processes to improve color fastness and uniformity.
  • Construction Industry: Used as a setting retarder and water reducer in certain specialty cement and concrete formulations.

Basic Information

Product Name Sodium Tartrate
CAS No. 51307-92-7
Molecular Formula C4H4Na2O6 • nH2O
Molecular Weight Anhydrous: 194.05 g/mol
Synonyms Disodium Tartrate; L-(+)-Tartaric Acid Disodium Salt; E335; Sodium L-Tartrate; Rochelle Salt (when combined with potassium); Seignette Salt; 2,3-Dihydroxybutanedioic Acid Disodium Salt; Butanedioic Acid, 2,3-dihydroxy-, Disodium Salt
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Quality Control

Our Sodium Tartrate is manufactured under a strict quality management system. We offer grades suitable for food (FCC) and pharmaceutical applications, with comprehensive testing to ensure identity, purity, and safety. A Certificate of Analysis (COA) is provided with each batch, detailing key parameters such as assay, heavy metals, and loss on drying to verify compliance with relevant specifications.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); keep the container tightly sealed when not in use to prevent caking or degradation.

Specification

Item Specification
Appearance White crystalline powder
Identification (IR) Conforms
Assay (Anhydrous Basis) 98.0% - 102.0%
pH (5% Solution) 7.0 - 9.0
Loss on Drying ≤ 1.0%
Heavy Metals (as Pb) ≤ 10 ppm
Chloride (Cl) ≤ 0.01%
Sulfate (SO4) ≤ 0.01%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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