Description

3,6-Dimethyl-6-Octen-3-Ol is a tertiary alcohol and unsaturated hydrocarbon, commonly known as Tetrahydrolinalool. This compound is valued for its pleasant, floral-woody odor profile and its utility as a versatile chemical intermediate. It is primarily sought after by manufacturers in the fragrance, flavor, and specialty chemical industries for its role in creating complex aromatic compounds and as a building block in organic synthesis.

Application

• Fragrance & Flavor Industry: A key ingredient and intermediate in the synthesis of linalool and other terpene-based aroma chemicals, imparting floral and woody notes to perfumes, cosmetics, and fine fragrances.
• Flavoring Agent: Used as a flavor component in food and beverage products to add subtle citrus and floral nuances.
• Chemical Synthesis: Serves as a crucial intermediate in organic synthesis for producing more complex terpenoids, pharmaceuticals, and agrochemicals.
• Solvent & Diluent: Functions as a solvent for resins and in formulations where its specific volatility and solubility properties are advantageous.
• Household & Industrial Products: Incorporated into air fresheners, detergents, and cleaning products to provide a fresh, clean scent.
• Research & Development: Utilized in academic and industrial R&D laboratories for studying terpene chemistry and developing new synthetic pathways.

Basic Information

Item	Detail
Product Name	3,6-Dimethyl-6-Octen-3-Ol
CAS No.	5430-02-4
Molecular Formula	C10H20O
Molecular Weight	156.27 g/mol
Synonyms	Tetrahydrolinalool; 3,6-Dimethyloct-6-en-3-ol; Dihydrolinalool; 6-Octen-3-ol, 3,6-dimethyl-; 3,6-Dimethyl-6-octen-3-ol; 2,6-Dimethyl-2-octen-6-ol (related isomer); Tetrahydro-linalool; Linalool tetrahydride
EINECS	226-577-6

Quality Control

Our 3,6-Dimethyl-6-Octen-3-Ol is produced under stringent quality management systems. Each batch undergoes comprehensive analytical testing, including Gas Chromatography (GC) for purity and identity verification, to ensure it meets precise specifications for the fragrance and flavor industries. Certificates of Analysis (COA) detailing purity, odor profile, and physical characteristics are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, well-ventilated area away from heat sources and incompatible materials. Due to its highly volatile nature, keep containers tightly sealed when not in use to prevent evaporation and maintain product integrity. Recommended storage temperature is 15-25°C.

Specification

Item	Specification
Appearance	Clear, colorless liquid
Identification (IR)	Conforms to reference spectrum
Assay (GC)	≥ 98.0%
Odor	Characteristic floral, woody
Refractive Index (20°C)	1.435 - 1.445
Specific Gravity (20/20°C)	0.830 - 0.838
Water Content (KF)	≤ 0.1%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.