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Hydroxypropyltrimonium Hydrolyzed Jojoba Protein CAS NO 333338-10-6


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CAS No.:333338-10-6

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Hydroxypropyltrimonium Hydrolyzed Jojoba Protein is a substantive, cationic protein derivative derived from natural jojoba. This compound matters for formulators seeking to impart superior conditioning, film-forming, and protective properties to hair and skin care products. It is primarily needed by manufacturers in the personal care and cosmetic industries for creating high-performance, natural-based formulations.

Application

  • Hair Conditioners & Treatments: Acts as a substantive conditioning agent, improving combability, reducing static, and enhancing shine and manageability.
  • Shampoos & Cleansers: Provides conditioning benefits in rinse-off products, helping to offset the drying effects of surfactants.
  • Leave-in Hair Sprays & Styling Products: Functions as a film-forming polymer to provide hold, body, and protection while improving hair texture.
  • Skin Care Creams & Lotions: Offers moisturizing and protective film-forming properties, helping to improve skin feel and barrier function.
  • Color Protection & Repair Products: Helps protect chemically treated or colored hair by forming a protective layer, potentially reducing color fade and damage.
  • Natural & Organic Cosmetic Formulations: Serves as a key ingredient derived from a natural source (jojoba) to meet consumer demand for natural-origin products.

Basic Information

Product Name Hydroxypropyltrimonium Hydrolyzed Jojoba Protein
CAS No. 333338-10-6
Molecular Formula Contact for details
Molecular Weight Variable (Polymer)
Synonyms Hydrolyzed Jojoba Protein Hydroxypropyltrimonium Chloride
Jojoba Protein, Hydrolyzed, Hydroxypropyltrimonium Chloride
Hydroxypropyltrimonium Jojoba Protein
Cationic Jojoba Protein
Quaternized Hydrolyzed Jojoba Protein
Jojobaamidopropyltrimonium Chloride (related compound)
INCI Name: Hydroxypropyltrimonium Hydrolyzed Jojoba Protein
EINECS Contact for details

Quality Control

Our Hydroxypropyltrimonium Hydrolyzed Jojoba Protein is produced and tested under a rigorous quality management system. Each batch is analyzed to ensure it meets consistent specifications for identity, purity, and performance. Certificates of Analysis (COA) documenting key parameters such as nitrogen content, pH, and solids are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); ensure containers are sealed tightly after each use to prevent moisture absorption and caking.

Specification

Item Specification
Appearance Clear to pale yellow viscous liquid
Identification (IR) Conforms
Solids Content Contact for details
pH (as is or in solution) 4.0 - 7.0
Nitrogen Content Contact for details
Viscosity Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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With our own production facilities, we ensure consistent quality, reliable supply, and full traceability.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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Our in-house lab drives process innovation, new product development, and tailored synthesis solutions.