Description

Mannose is a vital monosaccharide sugar, specifically an aldohexose, that serves as a fundamental building block in biochemistry and industrial applications. Its significance lies in its role as a key precursor for glycoprotein synthesis and its unique metabolic pathways, making it essential for producing high-value biochemicals. This product is primarily needed by manufacturers in the pharmaceutical, nutraceutical, and food ingredient sectors, where it is used in cell culture media, diagnostic reagents, and as a dietary supplement.

Application

• Pharmaceutical intermediates for antiviral and antibacterial drug synthesis.
• Cell culture media component for biotechnology and vaccine production.
• Active ingredient in dietary supplements and clinical nutrition products.
• Precursor for the synthesis of mannose derivatives and glycoconjugates.
• Raw material in diagnostic kits and biochemical research reagents.
• Food-grade additive for functional foods and special dietary uses.
• Starting material in cosmetic formulations for skin-conditioning agents.

Basic Information

Product Name	Mannose
CAS No.	31103-86-3
Molecular Formula	C6H12O6
Molecular Weight	180.16 g/mol
Synonyms	D-Mannose; Mannopyranose; Carubinose; Seminose; D-Mannopyranose; (+)-Mannose; Fruit sugar (isomer)
EINECS	Contact for details

Quality Control

Our Mannose is produced under a strict quality management system. Each batch undergoes rigorous analytical testing to ensure it meets the high-purity standards required for pharmaceutical and food-grade applications. Certificates of Analysis (COA) are provided, detailing parameters such as assay, optical rotation, and impurity profiles. We can supply material compliant with relevant pharmacopeial monographs (e.g., USP, EP) upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). Due to its hygroscopic nature, the container must be kept tightly sealed after opening to prevent moisture absorption and caking.

Specification

Item	Specification
Appearance	White to off-white crystalline powder
Identification (IR)	Conforms
Assay (HPLC)	≥ 98.0%
Specific Optical Rotation	+13.5° to +15.5°
Loss on Drying	≤ 1.0%
Residue on Ignition	≤ 0.1%
Heavy Metals	≤ 10 ppm
Microbiological Control	To customer specification

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.