Description

Panose CAS NO 25193-53-7 is a trisaccharide sugar composed of three glucose units, serving as a key intermediate in carbohydrate metabolism and biosynthesis. This compound is of significant interest for its role in enzymatic studies and as a standard reference material for analytical chemistry. It is primarily utilized by researchers and manufacturers in the biotechnology, pharmaceutical, and food science industries for applications ranging from enzyme characterization to the development of novel sweeteners and prebiotics.

Application

• Biochemical Research: Used as a substrate or standard in enzymatic assays to study the activity of glycosyltransferases, amylases, and other carbohydrate-active enzymes.
• Pharmaceutical Development: Serves as a reference compound in the analysis and quality control of complex carbohydrate-based drugs and vaccines.
• Food Science & Nutrition: Investigated for its potential as a low-calorie sweetener or prebiotic fiber to modulate gut microbiota.
• Diagnostic Reagents: Employed in the formulation of calibration standards for clinical diagnostic kits that measure carbohydrate metabolites.
• Glycobiology Studies: Essential for research into carbohydrate structure, function, and metabolism within biological systems.
• Industrial Enzymology: Acts as a model compound for optimizing industrial processes involving starch conversion and sugar synthesis.

Basic Information

Item	Details
Product Name	Panose
CAS No.	25193-53-7
Molecular Formula	C18H32O16
Molecular Weight	504.44 g/mol
Synonyms	O-α-D-Glucopyranosyl-(1→6)-O-α-D-glucopyranosyl-(1→4)-D-glucose; 62-α-Glucosylmaltose; α-D-Glcp-(1→6)-α-D-Glcp-(1→4)-D-Glcp; Panose Trisaccharide; D-Panose; 6-O-α-D-Glucopyranosylmaltose
EINECS	Contact for details

Quality Control

Our Panose is produced under stringent quality management systems to ensure batch-to-batch consistency and high purity suitable for research and development. Each lot is accompanied by a comprehensive Certificate of Analysis (COA) detailing parameters such as purity, identification, and moisture content. We can supply material that meets specifications for use as an analytical standard.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). This product is hygroscopic (moisture-sensitive) and must be kept in a desiccated environment to maintain stability and purity.

Specification

Item	Specification
Appearance	White to off-white powder
Identification (IR)	Conforms
Assay (HPLC)	≥ 95.0%
Water Content (KF)	≤ 5.0%
Specific Rotation	Contact for details

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.