Description

Benzovindiflupyr is a modern, broad-spectrum succinate dehydrogenase inhibitor (SDHI) fungicide belonging to the carboxamide chemical class. Its primary value lies in providing superior, long-lasting control against a wide range of economically significant fungal pathogens in major crops. This product is essential for agricultural formulators, crop protection companies, and research institutions developing next-generation fungicidal solutions to enhance yield and food security.

Application

• Fungicide Formulation: A key active ingredient in the formulation of commercial fungicides for foliar application.
• Cereal Crop Protection: Effective against major diseases in wheat, barley, and rye, including Septoria leaf blotch, rusts, and powdery mildew.
• Fruit and Vegetable Disease Management: Used for controlling botrytis, sclerotinia, and other fungal diseases in grapes, potatoes, and various horticultural crops.
• Soybean and Canola Protection: Provides protection against diseases like white mold (Sclerotinia sclerotiorum) in broadleaf crops.
• Seed Treatment: Incorporated into seed treatment formulations to protect seedlings from soil and seed-borne pathogens.
• Resistance Management: A vital component in fungicide resistance management strategies due to its unique mode of action.
• Agricultural Research: Serves as a reference standard and active material for efficacy trials and development of new crop protection products.

Basic Information

Product Name	Benzovindiflupyr
CAS No.	1072957-71-1
Molecular Formula	C18H14F5N3O2
Molecular Weight	399.32 g/mol
Synonyms	3-(Difluoromethyl)-1-methyl-N-[(1RS,4SR,9RS)-1,2,3,4-tetrahydro-9-(1-methylethyl)-1,4-methanonaphthalen-5-yl]pyrazole-4-carboxamide; 3-(Difluoromethyl)-N-[(1R,4S,9S)-1,2,3,4-tetrahydro-9-isopropyl-1,4-methanonaphthalen-5-yl]-1-methyl-1H-pyrazole-4-carboxamide; Solatenol™ (Syngenta trade name); Benzovindiflupyr (ISO common name); BZO; SDHI fungicide
EINECS	Contact for details

Quality Control

Our Benzovindiflupyr is manufactured under a strict quality management system to ensure batch-to-batch consistency and high purity. The product undergoes rigorous analytical testing, including HPLC for assay and impurity profiling, to meet the specifications required for technical-grade active ingredients. A Certificate of Analysis (COA) detailing all quality parameters is provided with each shipment to guarantee compliance with your formulation needs.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated place at room temperature (15-25°C). Due to its hygroscopic nature, the container must be kept tightly sealed to minimize exposure to atmospheric moisture. Keep away from heat, sparks, and open flame.

Specification

Item	Specification
Appearance	White to off-white crystalline powder
Identification (IR)	Conforms to structure
Assay (HPLC)	≥ 95.0%
Water Content (KF)	≤ 1.0%
Related Substances (HPLC)	Individual impurity ≤ 1.0%; Total impurities ≤ 3.0%
pH (1% suspension)	5.0 - 8.0

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.