Description

Fenhexamid is a highly effective fungicide belonging to the hydroxyanilide chemical class, specifically developed for the control of Botrytis cinerea (gray mold) and related pathogens. Its unique mode of action, inhibiting sterol biosynthesis, makes it a critical tool for managing resistance in integrated pest management (IPM) programs. This product is essential for agricultural producers and formulators seeking reliable, targeted disease control for high-value crops.

Application

• Primary fungicide for the control of Botrytis cinerea (gray mold) in vineyards, berry crops, and ornamentals.
• Used in the protection of stone fruits, pome fruits, and vegetables from key fungal diseases.
• Formulated into suspension concentrates (SC), wettable powders (WP), and water-dispersible granules (WG) for commercial agriculture.
• An integral component of resistance management strategies due to its specific biochemical target site.
• Applied in both preventive and early curative treatment programs.
• Suitable for use in greenhouse and field production systems.

Basic Information

Product Name	Fenhexamid
CAS No.	126833-17-8
Molecular Formula	C14H17Cl2NO2
Molecular Weight	302.20 g/mol
Synonyms	N-(2,3-Dichloro-4-hydroxyphenyl)-1-methylcyclohexanecarboxamide; 1-Methylcyclohexanecarboxylic acid 2,3-dichloro-4-hydroxyphenylamide; Elevate; Password; Teldor; BAS 389 F; KBR 2738; Fenhexamide
EINECS	Contact for details

Quality Control

Our Fenhexamid is manufactured under a strict quality management system. Every batch is analyzed to confirm identity, potency, and the absence of critical impurities, ensuring it meets the high standards required for agrochemical formulations. A comprehensive Certificate of Analysis (COA) detailing purity, assay, and specific impurity limits is provided with each shipment.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). Keep away from heat, sparks, and open flame. Store separately from strong oxidizers and foodstuffs.

Specification

Item	Specification
Appearance	White to off-white crystalline powder
Identification (IR)	Conforms to reference spectrum
Assay (HPLC)	≥ 98.0%
Loss on Drying	≤ 0.5%
Related Substances (HPLC)	Individual impurity ≤ 0.5%; Total impurities ≤ 1.5%
Melting Point	153°C - 157°C

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.