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D-Fructose-1,6-Diphoshate Calcium Salt CAS NO 103213-33-8


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CAS No.:103213-33-8

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

D-Fructose-1,6-Diphosphate Calcium Salt is a high-purity biochemical reagent, a calcium salt form of the critical metabolic intermediate fructose-1,6-bisphosphate. This compound is essential for research and development in enzymology and metabolic pathway studies, offering a stable and bioavailable form of the substrate. It is primarily utilized by biotech and pharmaceutical R&D teams, diagnostic kit manufacturers, and academic research institutions focused on glycolysis, gluconeogenesis, and cellular energy metabolism.

Application

  • Biochemical Research: As a key substrate in enzymatic assays for aldolase, fructose-1,6-bisphosphatase, and other glycolytic/gluconeogenic enzymes.
  • Diagnostic Reagent Manufacturing: A critical component in the formulation of clinical diagnostic kits for measuring enzyme activities in blood and tissue samples.
  • Pharmaceutical Development: Used in metabolic studies for drug discovery targeting metabolic disorders, diabetes, and ischemia-reperfusion injury.
  • Cell Culture & Metabolism Studies: Employed in cell-based assays to study energy metabolism, substrate utilization, and metabolic flux analysis.
  • Enzyme Purification & Characterization: Serves as a specific ligand or substrate in the purification and kinetic analysis of relevant metabolic enzymes.
  • Nutritional Science Research: Investigated for its role and potential effects in carbohydrate metabolism and energy regulation.

Basic Information

Product Name D-Fructose-1,6-Diphosphate Calcium Salt
CAS No. 103213-33-8
Molecular Formula C6H11CaO12P2 • xH2O
Molecular Weight Anhydrous: 338.15 g/mol (Contact for exact hydrate form weight)
Synonyms Fructose-1,6-bisphosphate Calcium Salt; FDP Calcium Salt; D-Fructose-1,6-bis(dihydrogen phosphate) Calcium Salt; Esafosfina (related to trometamol salt); Harden-Young Ester Calcium Salt; F-1,6-BP Ca Salt; β-D-Fructofuranose 1,6-bisphosphate Calcium Salt
EINECS Contact for details

Quality Control

Our D-Fructose-1,6-Diphosphate Calcium Salt is manufactured under strict quality management systems. Each batch undergoes comprehensive analytical testing including HPLC for purity and identity, specific rotation measurement, and residual solvent analysis to ensure it meets stringent research-grade specifications. Certificates of Analysis (COA) with detailed chromatograms and test results are available upon request to support your quality assurance protocols.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at 2-8°C for long-term stability. This product is hygroscopic (moisture-sensitive); ensure the container is sealed immediately after use to prevent degradation due to moisture absorption.

Specification

Item Specification
Appearance White to off-white powder
Identification (IR) Conforms to reference spectrum
Assay (HPLC) ≥ 95.0% (anhydrous basis)
Specific Rotation Contact for details
Water Content (KF) Contact for details
Heavy Metals < 20 ppm
pH (5% solution) 6.0 - 8.0
Solubility Soluble in water, practically insoluble in ethanol

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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