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6-o-(Maltosyl)Cyclomaltohexaose CAS NO 100817-30-9


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CAS No.:100817-30-9

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

6-o-(Maltosyl)Cyclomaltohexaose is a specialized, high-purity maltosyl derivative of β-cyclodextrin. This compound matters for its enhanced solubility and complexation capabilities compared to native cyclodextrins, making it a superior molecular encapsulation agent. Industries that need it include pharmaceutical development for drug delivery systems, food technology for flavor and nutrient stabilization, and cosmetic formulation for active ingredient protection.

Application

  • Pharmaceutical Solubility & Bioavailability Enhancement: Used to form inclusion complexes with poorly water-soluble active pharmaceutical ingredients (APIs) to improve their dissolution rate and stability.
  • Food & Flavor Industry: Acts as a carrier for volatile flavors, colors, and sensitive nutrients (e.g., vitamins, ω-3s), protecting them from oxidation, light, and heat during processing and storage.
  • Cosmetic & Personal Care Formulations: Employed to stabilize fragrances, active compounds (like retinoids), and UV filters, controlling their release and reducing skin irritation.
  • Analytical Chemistry & Chromatography: Serves as a chiral selector in capillary electrophoresis and HPLC columns for the separation of enantiomers.
  • Agricultural Chemicals: Used to encapsulate pesticides or herbicides to enhance their stability, reduce volatility, and control release for improved efficacy.
  • Research & Development: A key reagent in supramolecular chemistry studies for host-guest interactions and the development of novel sensor materials.

Basic Information

Product Name 6-o-(Maltosyl)Cyclomaltohexaose
CAS No. 100817-30-9
Molecular Formula C54H92O46
Molecular Weight 1453.28 g/mol
Synonyms 6-O-α-Maltosyl-β-cyclodextrin; Maltosyl-β-cyclodextrin; G2-β-CD; 6-O-(Maltosyl)-β-cyclodextrin; 6-Maltosyl-β-cyclodextrin; β-Cyclodextrin maltosyl ether; Heptakis(6-O-α-maltosyl)-β-cyclodextrin; 6-O-α-D-Maltosyl-β-cyclodextrin
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Quality Control

Our 6-o-(Maltosyl)Cyclomaltohexaose is produced under a strict quality management system. Each batch undergoes comprehensive analytical testing, including HPLC for purity and identity confirmation, to ensure it meets the high standards required for pharmaceutical and food-grade applications. Certificates of Analysis (COA) documenting all critical parameters are available upon request.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). This product is hygroscopic (moisture-sensitive) and must be kept in a low-humidity environment. After opening, seal the container tightly under a dry inert atmosphere (e.g., nitrogen or argon) to prevent moisture uptake and degradation.

Specification

Item Specification
Appearance White to off-white powder
Identification (IR) Conforms to reference spectrum
Assay (HPLC) ≥ 98.0%
Water Content (KF) ≤ 5.0%
Residue on Ignition ≤ 0.1%
Heavy Metals ≤ 10 ppm
Specific Rotation +160° to +170° (c=1 in H2O)
Microbial Limits Meets Ph. Eur. 2.6.12/2.6.13

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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