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D-Glucose, 1-(Dihydrogen Phosphate), Sodium Salt CAS NO 17364-14-6


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CAS No.:17364-14-6

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

D-Glucose, 1-(Dihydrogen Phosphate), Sodium Salt is a key biochemical reagent and intermediate, specifically the sodium salt of glucose-1-phosphate. This compound is essential as a metabolic precursor and substrate in enzymatic reactions, offering high purity and reliable performance for critical research and manufacturing processes. It is primarily required by the pharmaceutical, biotechnology, and diagnostic industries for applications in enzyme assays, carbohydrate metabolism studies, and the synthesis of complex oligosaccharides.

Application

  • Enzyme Substrate & Biochemical Research: Acts as a critical substrate for enzymes like phosphoglucomutase in carbohydrate metabolism studies and pathway analysis.
  • Pharmaceutical Intermediate: Used in the synthesis of specialized carbohydrates, nucleotide sugars, and other bioactive molecules.
  • Diagnostic Reagent Manufacturing: Incorporated into kits and reagents for clinical diagnostics that measure enzymatic activity related to glycogen storage diseases.
  • Cell Culture & Microbiology: Serves as a defined carbon and energy source in specialized microbial fermentation and cell culture media.
  • Glycobiology & Glycoengineering: Employed as a building block for the enzymatic or chemical synthesis of oligosaccharides and glycoconjugates.
  • Food Science Research: Used in studies on starch biosynthesis, carbohydrate functionality, and as a standard in analytical methods.

Basic Information

Product Name D-Glucose, 1-(Dihydrogen Phosphate), Sodium Salt
CAS No. 17364-14-6
Molecular Formula C6H12O9PNa2 or C6H11O9PNa2 • xH2O
Molecular Weight 304.10 g/mol (Anhydrous)
Synonyms Glucose-1-Phosphate Sodium Salt; D-Glucose 1-Phosphate Disodium Salt; Cori Ester Sodium Salt; 1-O-Phosphono-D-glucopyranose Sodium Salt; G-1-P Na Salt; D-Glucosyl Phosphate Sodium Salt; α-D-Glucose 1-Phosphate Disodium Salt
EINECS 241-403-3

Quality Control

Our D-Glucose, 1-(Dihydrogen Phosphate), Sodium Salt is manufactured under strict quality systems. Each batch undergoes rigorous analytical testing to ensure it meets high-purity standards suitable for research and industrial use. A comprehensive Certificate of Analysis (COA) detailing purity, identity, and impurity profiles is provided with every shipment to guarantee traceability and batch-to-batch consistency.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry place at a controlled room temperature (15-25°C). This product is hygroscopic (moisture-sensitive) and must be kept in a desiccated environment to maintain stability and prevent hydrolysis. For long-term storage, consider conditions of 2-8°C.

Specification

Item Specification
Appearance White to off-white powder
Identification (IR) Conforms
Assay (HPLC) ≥ 95.0%
Purity (Anion Exchange HPLC) ≥ 98.0% (as G-1-P)
Water Content (KF) ≤ 5.0%
pH (5% solution) 6.0 - 8.0
Specific Rotation [α]20/D +74° to +82° (c=2 in H2O)
Heavy Metals (as Pb) ≤ 10 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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