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Stearyl Monoglyceridyl Citrate CAS NO 1337-34-4
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CAS No.:1337-34-4
Grade:Pharmacy Grade
Content:99.0%
Brand:Customizable
Packaging:Customizable
Description
Stearyl Monoglyceridyl Citrate is a multifunctional, non-ionic emulsifier and stabilizer derived from citric acid, monoglycerides, and stearyl alcohol. This compound is valued for its ability to improve texture, enhance stability, and extend shelf life in complex formulations by effectively binding water and fat phases. It is an essential ingredient for manufacturers in the food, pharmaceutical, and personal care industries seeking reliable, label-friendly performance additives.
Application
- Food Industry: Acts as a dough conditioner and crumb softener in baked goods, and as an emulsifier in margarines, shortenings, and whipped toppings.
- Pharmaceuticals: Used as a non-toxic emulsifying and solubilizing agent in creams, ointments, and oral suspensions.
- Cosmetics & Personal Care: Functions as a stabilizer and opacifier in lotions, creams, and hair conditioners to ensure consistent texture and appearance.
- Industrial Applications: Serves as a dispersing agent and plasticizer in certain polymer and resin formulations.
Basic Information
| Product Name | Stearyl Monoglyceridyl Citrate |
| CAS No. | 1337-34-4 |
| Molecular Formula | Contact for details |
| Molecular Weight | Contact for details |
| Synonyms | Citric acid esters of monoglycerides (CITREM); Stearyl citrate; Monostearyl citrate; Glycerol monostearate citrate; E472c; Food emulsifier E472c; Citric acid monoglyceride stearyl ester |
| EINECS | 215-662-1 |
Quality Control
Our Stearyl Monoglyceridyl Citrate is produced under a rigorous quality management system. It can be manufactured to meet various standards including FCC (Food Chemicals Codex) and food-grade specifications, ensuring safety and compliance for global markets. A comprehensive Certificate of Analysis (COA) is provided with each batch to verify identity, purity, and conformance to agreed specifications.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); keep the container tightly sealed when not in use to prevent moisture absorption and caking.
Specification
| Item | Specification |
|---|---|
| Appearance | White to off-white waxy solid |
| Identification (IR) | Conforms |
| Assay (Citric Acid Content) | 14.0% - 17.0% |
| Acid Value | 60 - 80 mg KOH/g |
| Saponification Value | 215 - 255 mg KOH/g |
| Heavy Metals (as Pb) | ≤ 10 ppm |
| Residue on Ignition | ≤ 0.5% |
| Water Content | ≤ 2.0% |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.
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