Masking Agents
Masking Agents
Masking agents are used to suppress bitterness, metallic tastes, or unpleasant odors in oral formulations. They may include sweeteners, flavor complexes, polymers, and taste-modifying molecules. By improving palatability and reducing negative sensory properties, they significantly enhance patient compliance, especially in pediatric and geriatric products.
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CAS No.:1317-25-5
Grade:Pharmacy Grade
Content:99.0%
Packaging:Customizable
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CAS No.:1321-13-7
Grade:Pharmacy Grade
Content:99.0%
Packaging:Customizable
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CAS No.:132702-85-3
Grade:Pharmacy Grade
Content:99.90%
Packaging:Customizable
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CAS No.:64-02-8
Grade:Pharmacy Grade
Content:99.90%
Packaging:Customizable
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