Description

Triflumizole is a systemic fungicide belonging to the imidazole chemical class, valued for its broad-spectrum activity against a range of powdery mildews and other fungal diseases. Its systemic and protective action makes it a critical component in integrated disease management programs, offering reliable crop protection. This product is essential for agricultural formulators and producers serving the fruit, vegetable, and ornamental plant industries globally.

Application

• Agricultural Fungicide: Primary use in the formulation of crop protection products for controlling powdery mildew on cucurbits, grapes, apples, and stone fruits.
• Fruit and Vegetable Protection: Applied to protect high-value crops such as melons, strawberries, and tomatoes from fungal infections that impact yield and quality.
• Ornamental and Turf Management: Used in the maintenance of ornamental plants, flowers, and turfgrass in commercial landscaping and horticulture.
• Seed Treatment: Incorporated into seed treatment formulations to protect seedlings from soil-borne and early-season fungal pathogens.
• Post-Harvest Applications: Employed in certain post-harvest treatment protocols to extend the shelf-life of produce by preventing fungal decay.

Basic Information

Product Name	Triflumizole
CAS No.	99387-89-0
Molecular Formula	C15H15ClF3N3O
Molecular Weight	345.74 g/mol
Synonyms	(E)-4-Chloro-α,α,α-trifluoro-N-(1-imidazol-1-yl-2-propoxyethylidene)-o-toluidine; 1-{1-[(E)-4-Chloro-2-(trifluoromethyl)styryl]-1H-imidazol-2-yl}-1-cyclopropylethanol (IUPAC); Trifmine; Procure; NF 114; Funginex (component); (E)-Triflumizole
EINECS	Contact for details

Quality Control

Our Triflumizole is manufactured under a strict quality management system to ensure batch-to-batch consistency and efficacy. Quality is verified through comprehensive analytical testing, including HPLC for assay and impurity profiling. A Certificate of Analysis (COA) detailing all specification results is provided with each shipment to guarantee compliance with your technical requirements.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at room temperature (15-25°C). Keep away from heat, sparks, and open flame. Store separately from strong oxidizers and foodstuffs.

Specification

Item	Specification
Appearance	White to off-white crystalline powder
Identification (IR)	Conforms to reference spectrum
Assay (HPLC)	≥ 95.0%
Melting Point	63 - 65 °C
Loss on Drying	≤ 0.5%
Related Substances (HPLC)	Total impurities ≤ 2.0%

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.