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Bassorin CAS NO 9000-68-4
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CAS No.:9000-68-4
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
Bassorin CAS NO 9000-68-4 is a high-purity, natural polysaccharide gum derived from specific plant sources, valued for its unique rheological and stabilizing properties. This product serves as a critical functional ingredient, providing viscosity, texture modification, and water-binding capabilities in complex formulations. It is essential for manufacturers in the pharmaceutical, food, and personal care industries seeking reliable, plant-based hydrocolloids for product development and process optimization.
Application
- Pharmaceutical Formulations: Used as a binder, disintegrant, and sustained-release matrix agent in tablet and capsule manufacturing.
- Food & Beverage Industry: Functions as a thickener, stabilizer, and gelling agent in sauces, dressings, dairy products, and gluten-free baked goods.
- Cosmetics & Personal Care: Employed as a viscosity modifier and film-forming agent in lotions, creams, toothpastes, and hair care products.
- Technical & Industrial Applications: Acts as a suspending agent, adhesive component, and texture modifier in ceramics, textiles, and water-based paints.
- Dietary Supplements: Utilized as a dietary fiber source and excipient in nutraceutical capsules and powder blends.
Basic Information
| Product Name | Bassorin |
| CAS No. | 9000-68-4 |
| Molecular Formula | (C6H10O5)n |
| Molecular Weight | Variable (Polymer) |
| Synonyms | Gum Bassorin; Bassora Gum; Tragacanthin; Tragacanth Gum (component); Sterculia Gum; Karaya Gum (related); Indian Gum; Gum Karaya (related); Anhydrogalacturonic Acid Polymer |
| EINECS | 232-552-5 |
Quality Control
Our Bassorin is produced and tested under a stringent quality management system to ensure batch-to-batch consistency and compliance with relevant industry standards, including food grade (FCC) and pharmaceutical excipient guidelines. Each lot is subjected to comprehensive analytical testing for identity, purity, viscosity, and microbiological safety. A detailed Certificate of Analysis (COA) is provided with every shipment to guarantee specification adherence.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at a controlled room temperature (15-25°C). This material is hygroscopic (moisture-sensitive); the container must be kept tightly sealed after opening to prevent moisture absorption and caking.
Specification
| Item | Specification |
|---|---|
| Appearance | Off-white to pale yellow powder |
| Identification (IR) | Conforms |
| Assay (as polysaccharide) | Min. 85% |
| Viscosity (1% solution) | Contact for details |
| Loss on Drying | Max. 15% |
| Ash Content | Max. 5% |
| Microbiological Limits | Meets standard criteria |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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