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(E)-Hex-2-Enyl Lactate CAS NO 85554-71-8
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CAS No.:85554-71-8
Grade:Pharmacy Grade
Content:99.9%
Brand:Customizable
Packaging:Customizable
Description
(E)-Hex-2-Enyl Lactate is a high-purity flavor and fragrance ester with a characteristic green, fruity, and slightly waxy aroma profile. This compound is valued for its ability to impart fresh, natural nuances to complex scent and flavor formulations. It is primarily utilized by manufacturers in the flavor & fragrance, cosmetic, and food ingredient industries seeking to enhance product authenticity and sensory appeal.
Application
- Flavor & Fragrance Formulation: A key ingredient for creating and enhancing green, fruity, and tropical notes in perfumes, colognes, and fine fragrances.
- Food & Beverage Flavors: Used as a flavoring agent to impart fresh, unripe fruit (e.g., apple, pear, melon) and herbal nuances in beverages, confectionery, and dairy products.
- Cosmetic & Personal Care: Incorporated into lotions, creams, and soaps as a fragrance component for its fresh and natural olfactory characteristics.
- Aroma Chemical Synthesis: Serves as a valuable chiral intermediate or building block in the synthesis of more complex flavor and fragrance molecules.
- Household & Industrial Products: Used to scent cleaning agents, detergents, and air fresheners where a fresh, clean aroma is desired.
Basic Information
| Product Name | (E)-Hex-2-Enyl Lactate |
| CAS No. | 85554-71-8 |
| Molecular Formula | C9H16O3 |
| Molecular Weight | 172.22 g/mol |
| Synonyms | (E)-2-Hexen-1-yl lactate; (E)-Hex-2-en-1-yl 2-hydroxypropanoate; trans-2-Hexenyl lactate; (E)-2-Hexenyl lactate; (E)-1-Hexen-3-ol, 6-lactate; FEMA 3690; Hex-2(E)-enyl lactate; (E)-2-Hexenyl 2-hydroxypropionate |
| EINECS | Contact for details |
Quality Control
Our (E)-Hex-2-Enyl Lactate is produced under strict quality management systems to ensure batch-to-batch consistency and high purity suitable for flavor and fragrance applications. Quality is verified through comprehensive analytical testing including GC, HPLC, and organoleptic evaluation. Certificates of Analysis (COA) detailing identity, purity, and organoleptic properties are provided with every shipment.
Storage
Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at controlled room temperature (15-25°C). Keep away from strong oxidizing agents, strong acids, and strong bases.
Specification
| Item | Specification |
|---|---|
| Appearance | Colorless to pale yellow liquid |
| Odor | Characteristic green, fruity, waxy |
| Identification (IR) | Conforms to reference spectrum |
| Assay (GC) | ≥ 98.0% |
| Refractive Index (20°C) | 1.440 - 1.450 |
| Specific Gravity (20/20°C) | 0.960 - 0.980 |
| Optical Rotation | Contact for details |
Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.
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