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Gum Tragacanth, Mixt. With 1,2,3 -Propanetriol CAS NO 8047-34-5


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CAS No.:8047-34-5

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Gum Tragacanth, Mixt. With 1,2,3 -Propanetriol CAS NO 8047-34-5 is a specialized formulation combining natural gum tragacanth with glycerol (1,2,3-propanetriol), designed to enhance stability and handling properties. This product is valued for its superior thickening, stabilizing, and emulsifying capabilities in aqueous systems, offering a reliable, plant-based alternative to synthetic hydrocolloids. It is essential for formulators in the food, pharmaceutical, and cosmetic industries seeking natural, multifunctional ingredients for texture modification and shelf-life extension.

Application

  • Food Industry: Acts as a natural thickener, stabilizer, and emulsifier in dressings, sauces, bakery fillings, and low-pH beverages.
  • Pharmaceuticals: Used as a binder and suspending agent in tablet formulations and liquid oral suspensions.
  • Cosmetics & Personal Care: Serves as a viscosity modifier and film-forming agent in lotions, creams, toothpastes, and hair gels.
  • Technical Applications: Functions as an adhesive binder or thickener in paper coatings, textile printing, and ceramic glazes.
  • Art Conservation: Employed as a reversible adhesive and consolidant for delicate artifacts and paintings.

Basic Information

Product Name Gum Tragacanth, Mixt. With 1,2,3 -Propanetriol
CAS No. 8047-34-5
Molecular Formula Mixture
Molecular Weight Mixture
Synonyms Gum Tragacanth and Glycerin; Tragacanth Gum with Glycerol; Glycerinated Tragacanth; Tragacanth-Glycerin Mixture; Glycerol Gum Tragacanth; Tragacanth Mucilage with Glycerin; EINECS 232-552-5 (for Gum Tragacanth)
EINECS 232-552-5 (for Gum Tragacanth component)

Quality Control

Our Gum Tragacanth, Mixt. With 1,2,3 -Propanetriol is produced and tested to meet stringent quality standards suitable for food and pharmaceutical applications. We ensure compliance with relevant pharmacopoeial monographs (where applicable) and food-grade specifications. A comprehensive Certificate of Analysis (COA) is provided with each batch, detailing key parameters such as identification, viscosity, microbial limits, and heavy metal content.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, and well-ventilated area at controlled room temperature (15-25°C). Due to its hygroscopic (moisture-sensitive) nature, the container must be kept tightly sealed after each use to prevent moisture absorption and caking.

Specification

Item Specification
Appearance Off-white to pale yellow powder or flakes
Identification (IR) Conforms to standard
Viscosity (1% solution) Contact for details
Loss on Drying ≤ 15.0 %
Ash Content ≤ 4.0 %
Microbial Limits Meets standard requirements
Heavy Metals (as Pb) ≤ 20 ppm
Arsenic (As) ≤ 3 ppm

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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