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Terpineol CAS NO 8006-39-1


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CAS No.:8006-39-1

Grade:Pharmacy Grade

Content:99.9%

Brand:Customizable

Packaging:Customizable

Description

Terpineol is a naturally occurring monoterpene alcohol, widely valued for its pleasant, lilac-like floral aroma and versatile solvent properties. Its primary commercial significance lies in its role as a key fragrance ingredient and a high-boiling, stable solvent for resins, inks, and dyes. This makes it an essential raw material for manufacturers in the fragrance, flavor, and chemical processing industries seeking reliable performance and consistent quality.

Application

  • Fragrance & Flavor Industry: A primary component in soaps, detergents, cosmetics, and perfumes for its lilac and floral notes; used as a flavoring agent in food and beverages.
  • Industrial Solvent: Acts as a high-boiling point solvent for resins, dyes, inks, and cellulose esters, offering excellent solvency and stability in formulations.
  • Chemical Synthesis: Serves as a valuable chemical intermediate and starting material in the synthesis of other terpene derivatives and fine chemicals.
  • Disinfectants & Cleaners: Utilized for its pleasant odor and mild antiseptic properties in household and industrial cleaning products.
  • Pharmaceuticals: Employed as a fragrance component in topical ointments and as a solvent in certain medicinal preparations.

Basic Information

Product Name Terpineol
CAS No. 8006-39-1
Molecular Formula Typically C10H18O (for α-Terpineol)
Molecular Weight 154.25 g/mol (for α-Terpineol)
Synonyms α-Terpineol; p-Menth-1-en-8-ol; Terpinol; 2-(4-Methylcyclohex-3-en-1-yl)propan-2-ol; Lilac Alcohol; FEMA 3045; FEMA No. 3045; 1-Methyl-4-isopropyl-1-cyclohexen-8-ol; p-Mentha-1,8-dien-6-ol (isomer)
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Quality Control

Our Terpineol is produced and tested under strict quality management systems to ensure it meets the high standards required by our global B2B clients. We provide comprehensive quality assurance, including testing for purity, odor profile, and physical constants. Certificates of Analysis (COA) are available for every batch, confirming compliance with relevant specifications such as FCC (Food Chemicals Codex) for flavor grades or industry-standard purity requirements.

Storage

Preserve in a tightly closed container, protected from light. Store in a cool, dry, well-ventilated area at room temperature (15-25°C). As this product is easily oxidized, it is recommended to store under an inert atmosphere (e.g., nitrogen) for long-term storage to maintain optimal quality and prevent degradation. Keep away from strong oxidizing agents.

Specification

Item Specification
Appearance Colorless to pale yellow liquid
Odor Characteristic lilac, floral odor
Identification (IR) Conforms to standard
Assay (GC) Min. 95% (α-Terpineol)
Refractive Index (20°C) 1.482 - 1.485
Specific Gravity (20/20°C) 0.930 - 0.936
Solubility Miscible with alcohol, ether; slightly soluble in water

Note: Specifications can be tailored. Please contact us for the detailed technical data sheet of a specific grade.

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Each batch undergoes strict QC, accompanied by COA, MSDS, and full compliance with international standards.

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